TAP&CROWLER Shibuya's 5th Anniversary Brew 'AUTMN LEAVES' Arrives at TAP&GROWLER Shimokitazawa
In a May 2 post, TAP&GROWLER Shimokitazawa announced that TAP&CROWLER Shibuya's 5th anniversary beer, 'AUTMN LEAVES,' would be available there starting that day as well. The collaboration with Uchu Brewing / WU-CHAW TENG BREW can be enjoyed by the glass or through growler fill sales.
Hop BroHey Mugi, hearing that you can drink a 5th anniversary beer in Shimokitazawa is pretty exciting. TAP&GROWLER Shimokitazawa started pouring TAP&CROWLER Shibuya's 'AUTMN LEAVES' there from that day.
MugiWhat! 'AUTMN LEAVES' sounds like autumn leaves, but it arrived in May!? And it's now being served in Shimokitazawa too? That makes me feel like I got a bonus!
Hop BroThat's the interesting part. It's a collaboration beer with Uchu Brewing / WU-CHAW TENG BREW, made to commemorate TAP&CROWLER Shibuya's milestone. Being able to enjoy a commemorative beer at a sister shop is exactly the kind of thing fans love.
MugiUchu Brewing sounds energetic just from the name! But what is 'BA BELGIAN AMBER LAGER' supposed to mean, a code? My brain can't keep up with 'Belgian amber lager'!
Hop BroSimply put, it's an amber-style lager with the character of Belgian yeast. It has the sweetness and toasted aroma of malt, while still drinking clean like a lager. That balanced feel is what makes it appealing.
MugiOhhh! So it looks heavy, but it's probably the kind of beer you can keep gulping down! And TAP&GROWLER Shimokitazawa is a growler-fill specialty shop, right? It sounds like a beer lab!
Hop BroExactly. Since each order is filled into a growler straight from the draft keg, freshness is easy to preserve. And because the selection of 19 taps and more than 40 bottles changes daily, it's fun that the lineup is different every time you go.
Mugi19 taps!? More than 40 kinds!? You win before you even decide! And you can drink inside and also take it home, so having standing counter drinking too is way too strong!
Hop BroPlus, outside food is allowed, so it's easy to drop by in the middle of a walk through Shimokitazawa. Pets and children are welcome, and payment from cash to PayPay is supported, so the casualness is genuinely well done.
MugiWhat is this, it's basically the perfect stop for today! I want to make my first drink in Shimokitazawa while sipping 'AUTMN LEAVES' too!
Hop BroNice. There's a certain style to tasting it in Shimokitazawa while feeling Shibuya's milestone at the same time. So tonight, let's start with this commemorative pint and think about the next one.
MugiYeah, first up, 'AUTMN LEAVES'! The name may say autumn, but the mood is a toast right now, so let's do a tasting comparison tonight!
Featured Tap on Saturday, 5/2
The post from TAP&GROWLER Shimokitazawa introduced 'AUTMN LEAVES,' TAP&CROWLER Shibuya's 5th anniversary beer. It is a collaboration beer with Uchu Brewing / WU-CHAW TENG BREW, labeled `BA BELGIAN AMBER LAGER`. At the Shimokitazawa shop, it was said to be available on tap starting that day.
A By-the-Ounce Pour to Enjoy in Shimokitazawa
TAP&GROWLER Shimokitazawa is a craft beer growler-fill specialty shop located a 3-minute walk from Shimokitazawa Station. Because each order is filled into a growler directly from a draft keg, freshness is easy to maintain, and the shop rotates 19 mostly domestic taps plus more than 40 mostly imported bottles every day. You can drink on-site in the standing-area space, and takeout is also available.
Convenient for Beer Lovers
One of this shop's strengths is that it makes it easy to try beers that catch your interest in small amounts. There is no food service, but outside food is allowed, so it's easy to stop in during a stroll through Shimokitazawa and sample beers at your own pace. The post also says pets and children are welcome, and that cash, cards, PayPay, and Hachipay are accepted, making it a welcoming place to enjoy craft beer without any pretense.
This 'AUTMN LEAVES' release is an easy-to-miss-and-not-want-to-miss beer for fans, since it lets you enjoy a collaboration beer commemorating a milestone at the Shibuya shop right in Shimokitazawa. If you're looking for your first drink in Shimokitazawa, this is a tap worth checking first.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroHey Mugi, hearing that you can drink a 5th anniversary beer in Shimokitazawa is pretty exciting. TAP&GROWLER Shimokitazawa started pouring TAP&CROWLER Shibuya's 'AUTMN LEAVES' there from that day.
MugiWhat! 'AUTMN LEAVES' sounds like autumn leaves, but it arrived in May!? And it's now being served in Shimokitazawa too? That makes me feel like I got a bonus!
Hop BroThat's the interesting part. It's a collaboration beer with Uchu Brewing / WU-CHAW TENG BREW, made to commemorate TAP&CROWLER Shibuya's milestone. Being able to enjoy a commemorative beer at a sister shop is exactly the kind of thing fans love.
MugiUchu Brewing sounds energetic just from the name! But what is 'BA BELGIAN AMBER LAGER' supposed to mean, a code? My brain can't keep up with 'Belgian amber lager'!
Hop BroSimply put, it's an amber-style lager with the character of Belgian yeast. It has the sweetness and toasted aroma of malt, while still drinking clean like a lager. That balanced feel is what makes it appealing.
MugiOhhh! So it looks heavy, but it's probably the kind of beer you can keep gulping down! And TAP&GROWLER Shimokitazawa is a growler-fill specialty shop, right? It sounds like a beer lab!
Hop BroExactly. Since each order is filled into a growler straight from the draft keg, freshness is easy to preserve. And because the selection of 19 taps and more than 40 bottles changes daily, it's fun that the lineup is different every time you go.
Mugi19 taps!? More than 40 kinds!? You win before you even decide! And you can drink inside and also take it home, so having standing counter drinking too is way too strong!
Hop BroPlus, outside food is allowed, so it's easy to drop by in the middle of a walk through Shimokitazawa. Pets and children are welcome, and payment from cash to PayPay is supported, so the casualness is genuinely well done.
MugiWhat is this, it's basically the perfect stop for today! I want to make my first drink in Shimokitazawa while sipping 'AUTMN LEAVES' too!
Hop BroNice. There's a certain style to tasting it in Shimokitazawa while feeling Shibuya's milestone at the same time. So tonight, let's start with this commemorative pint and think about the next one.
MugiYeah, first up, 'AUTMN LEAVES'! The name may say autumn, but the mood is a toast right now, so let's do a tasting comparison tonight!
