KUNITACHI BREWERY's "Blanche de Joyeux" Offered as a Guest Beer at Cyblume in Shibuya
At beer bar Cyblume in Maruyamacho, Shibuya, KUNITACHI BREWERY's "Blanche de Joyeux" has appeared as a guest beer. This 4.5% Belgian Wheat w/Flower features the aromas of linden, jasmine, and orange blossom, along with the soft mouthfeel of wheat.
At beer bar `Cyblume` in Maruyamacho, Shibuya, `Blanche de Joyeux` has appeared as a guest beer from `KUNITACHI BREWERY`. Cyblume is a standing bar with no cover charge, complete with terrace seating and an attached bottle shop. Centered on craft beer and idol music, it is a casual place to drop in for a drink.
`Blanche de Joyeux` is described by KUNITACHI BREWERY as a `Belgian Wheat w/Flower`. At 4.5% ABV, it is designed around the soft mouthfeel of wheat malt and wheat flakes, layered with the aromas of linden, jasmine, and orange blossom. Another distinctive point is that, unlike many standard Belgian wheats, it does not use orange peel or coriander seed, instead putting floral aromas front and center.
The flavor profile is one where floral aromas gently overlap and come together with yeast-derived clove-like nuances. It has a lively character, but not an overpowering one, and the more you drink, the more the softness of the wheat and the fermentation-derived expression come into view. It pairs well with Cyblume's easygoing Shibuya style, making it a guest beer suited both to a quick single drink and to lingering over it while appreciating its aroma.
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