Scheduled for April 11 at Shibuya PARCO: LIBUSHI Bashamichi × AQ Bevolution WTTO
The beer bar Stand-Up Beer Boy Shibuya PARCO store plans to hold a "LIBUSHI Bashamichi × AQ Bevolution" WTTO on April 11. The post also reveals the day's featured plans, a special service on March 29, and the lineup being poured that day, offering a snapshot of the current state of Shibuya's standing-bar scene.
Hop BroThere’s some activity on the B1F of Shibuya PARCO. Stand-Up Beer Boy Shibuya PARCO store is planning to hold the WTTO "LIBUSHI Bashamichi × AQ Bevolution" on April 11, and spring in Shibuya is getting seriously hot.
MugiWait, what? What even is WTTO? There are too many letters and my brain can’t keep up!
Hop BroBasically, it’s a type of tap takeover, a project where you can enjoy a brewery’s character all at once. This time, in addition to the taps from the LIBUSHI side, beers from 3 Sons Brewing are also scheduled to be connected via AQ Bevolution.
MugiWhat? They’re bringing in 3 Sons Brewing too? That’s insanely fancy!
Hop BroAnd the lineup for the day is sharp. It includes IPAs like ZEN IPA, pilsners like Cascade Pilsner, and even IPLs like Tohoku Emotion IPL, so it’s a setup where you can drink across a wide range of styles.
MugiWait, I know IPA, but what spell is IPL supposed to be?
Hop BroGood question. IPL is a hop-forward beer brewed with lager yeast, and its appeal is both crispness and aroma. It’s the kind of beer where the difference comes through clearly when you drink it quickly at a standing bar.
MugiOhh! And with a mostly domestic craft lineup, it sounds perfect for tasting side by side.
Hop BroExactly. They’ve even announced the special service on March 29 and another TTO planned for April 25, so Shibuya’s spring is getting hit with event after event. The quick turnover of a standing bar and that event-day energy are mixing together in a good way.
MugiI’m done for, this is exactly the kind of day where you want to choose your first drink seriously. I’d absolutely stop by in Shibuya without hesitation!
Hop BroThat settles it. I think the right move is to drink while enjoying the atmosphere of the event at Stand-Up Beer Boy Shibuya PARCO store.
MugiYeah, now I want to toast to spring in Shibuya. I can’t think about anything but beer anymore!
The beer pub Stand-Up Beer Boy Shibuya PARCO store, on the B1F of Shibuya PARCO, has updated its upcoming event information in an Instagram post.\n\nThe main focus this time is the "LIBUSHI Bashamichi TTO (Collab w/ AQ Bevolution)" to be held on Saturday, April 11. According to the announcement, in addition to the taps from the LIBUSHI side, beers from 3 Sons Brewing are also scheduled to be connected via AQ Bevolution, and a guest appearance has also been announced.\n\nThe post also mentions that there will be a special service event on Sunday, March 29 for the last shift of two staff members, and that there is another brewery TTO planned for Saturday, April 25, showing a spring season in Shibuya filled with consecutive events.\n\nThe "beers of the day" revealed in the same post are:\n- CRAFTROCK "Laguna"\n- SHOHEI × Teenage "ZEN IPA"\n- Teenage "Serendipity" and "Sound Clash"\n- BTB "TOHOKU PRIDE"\n- Yonezawa Jacks "Cascade Pilsner"\n- HOPDOG "Tohoku Emotion IPL"\n- Kibo no Oka Brewery "Hindshank"\n- Green Neighbors "Supporters Hard Cider"\n- Ishinomaki Hops Works "Maki-Kaze Wheat"\n- KIRIN "Heartland"\n\nThe lineup is broad, centered on domestic craft beers.\n\nThe appeal of this shop lies in the combination of the quick turnover unique to standing bars and the intensity that comes with event days. For anyone near Shibuya Station who wants to choose seriously from the very first drink, this is one place worth keeping an eye on.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroThere’s some activity on the B1F of Shibuya PARCO. Stand-Up Beer Boy Shibuya PARCO store is planning to hold the WTTO "LIBUSHI Bashamichi × AQ Bevolution" on April 11, and spring in Shibuya is getting seriously hot.
MugiWait, what? What even is WTTO? There are too many letters and my brain can’t keep up!
Hop BroBasically, it’s a type of tap takeover, a project where you can enjoy a brewery’s character all at once. This time, in addition to the taps from the LIBUSHI side, beers from 3 Sons Brewing are also scheduled to be connected via AQ Bevolution.
MugiWhat? They’re bringing in 3 Sons Brewing too? That’s insanely fancy!
Hop BroAnd the lineup for the day is sharp. It includes IPAs like ZEN IPA, pilsners like Cascade Pilsner, and even IPLs like Tohoku Emotion IPL, so it’s a setup where you can drink across a wide range of styles.
MugiWait, I know IPA, but what spell is IPL supposed to be?
Hop BroGood question. IPL is a hop-forward beer brewed with lager yeast, and its appeal is both crispness and aroma. It’s the kind of beer where the difference comes through clearly when you drink it quickly at a standing bar.
MugiOhh! And with a mostly domestic craft lineup, it sounds perfect for tasting side by side.
Hop BroExactly. They’ve even announced the special service on March 29 and another TTO planned for April 25, so Shibuya’s spring is getting hit with event after event. The quick turnover of a standing bar and that event-day energy are mixing together in a good way.
MugiI’m done for, this is exactly the kind of day where you want to choose your first drink seriously. I’d absolutely stop by in Shibuya without hesitation!
Hop BroThat settles it. I think the right move is to drink while enjoying the atmosphere of the event at Stand-Up Beer Boy Shibuya PARCO store.
MugiYeah, now I want to toast to spring in Shibuya. I can’t think about anything but beer anymore!
