Akatsuki Taps Beer Robata Shiba Daimon welcomes new "URUWASHI" arrival, serving a tea-scented lager
At the beer pub "Akatsuki Taps Beer Robata Shiba Daimon" in Shiba Daimon, Tokyo, a new craft beer from Akatsuki Brewery, "URUWASHI Organic Tea Lager <Earl Grey>", has arrived. In a post dated March 4, 2026, it was introduced for its elegant aroma created by Japanese black tea and bergamot, along with a drinkability that pairs well with food.
Hop BroThere’s an interesting new arrival in Shiba Daimon, URUWASHI has just debuted.
MugiWait! Beer and tea? What does that even mean, what is a tea lager?
Hop BroThis is Akatsuki Brewery’s "URUWASHI Organic Tea Lager
MugiWhoa, but that bergamot-derived thing in the description sounds like a spell!
Hop BroBergamot is a citrus aroma component, and it adds freshness to the tea aroma, creating what you’d call an aromatic layering.
MugiLayering!? So beer has layers, then? You mean the aroma is three-dimensional!?
Hop BroExactly. It’s designed to stay light on the palate while the finish lingers, and it pairs perfectly with robatayaki at Akatsuki Taps Beer Robata Shiba Daimon.
MugiThat sounds amazing! At 1-6-12 Shiba Daimon, Minato-ku, it’s perfect for a one-drink-after-work stop!
Hop BroIt really hits the spot on days when you want to choose something different from a standard IPA, and since it’s a guest_beer, it’s one to check while it’s on tap.
MugiIt’s settled! Today, hop-nii and I are going to Shiba Daimon to drink this tea-scented lager!
A new arrival for enjoying the aroma of tea
In the latest post from "Akatsuki Taps Beer Robata Shiba Daimon," the newly arrived craft beer URUWASHI Organic Tea Lager <Earl Grey> is being introduced. The post clearly notes that it is a tea lager made with organic Japanese black tea, and highlights the tea aroma that rises the moment it is poured into the glass, along with refreshing citrus-like nuances.
Although it has a light, easy-drinking profile, it is said to be designed so that the delicate bergamot-derived aroma lingers in the finish, making it a beer worth noting for fans who value aromatic complexity. While retaining the drinkability typical of a lager, it is a style that brings the character of tea to the forefront, making it a bottle that even people who do not usually drink much beer can easily enjoy.
A Shiba Daimon beer pub where it can be enjoyed with robatayaki
The shop is located at 1-6-12 Shiba Daimon, Minato-ku, Tokyo, Takedaya Building 1F. It operates as a beer pub, and the post mentions how well this tea lager pairs with the robatayaki and organic ingredient dishes that are part of the shop's identity. The chance to enjoy both the savory grilled elements and the gorgeous aroma derived from tea is something unique to this place.
This is a new arrival item that works in a wide range of settings, from having just one drink after work to relaxing and drinking slowly alongside a meal. For those in the Shiba Daimon area who want to choose craft beer from a slightly different angle than the standard IPA, it is something to check while it is on tap.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroThere’s an interesting new arrival in Shiba Daimon, URUWASHI has just debuted.
MugiWait! Beer and tea? What does that even mean, what is a tea lager?
Hop BroThis is Akatsuki Brewery’s "URUWASHI Organic Tea Lager
MugiWhoa, but that bergamot-derived thing in the description sounds like a spell!
Hop BroBergamot is a citrus aroma component, and it adds freshness to the tea aroma, creating what you’d call an aromatic layering.
MugiLayering!? So beer has layers, then? You mean the aroma is three-dimensional!?
Hop BroExactly. It’s designed to stay light on the palate while the finish lingers, and it pairs perfectly with robatayaki at Akatsuki Taps Beer Robata Shiba Daimon.
MugiThat sounds amazing! At 1-6-12 Shiba Daimon, Minato-ku, it’s perfect for a one-drink-after-work stop!
Hop BroIt really hits the spot on days when you want to choose something different from a standard IPA, and since it’s a guest_beer, it’s one to check while it’s on tap.
MugiIt’s settled! Today, hop-nii and I are going to Shiba Daimon to drink this tea-scented lager!
