CIDER SHACK, located in Higashi, Shibuya Ward, updated its guest tap information in a post dated March 17, 2026. Following the tap list it had announced recently, the pub introduced Son of the Smith’s new HESSEN as the latest addition on tap.

This HESSEN is designed around Apfelwein, a style long enjoyed in Frankfurt, Germany. In beer terms, it is the kind of drink that will appeal to fans of sour and barrel-aged beers that emphasize fruit-driven nuances. It is a label to reach for on days when you want to feel the character of apples front and center, rather than a malt-led pint.

CIDER SHACK is the kind of beer pub that craft beer fans visit hoping to see “what’s on tap today.” Its appeal lies not only in the core lineup, but also in how quickly these guest kegs rotate. When a clearly themed new release like this one comes in, it becomes easier to build a tasting comparison, and conversation at the tap naturally deepens.

On a night when you want to say, “Something in addition to my usual IPA, but a little different,” a cider/Apfelwein-style approach like HESSEN is just the right option. If you are following craft beer and the surrounding culture around Shibuya Station, CIDER SHACK’s latest tap selections are still worth keeping an eye on.

- Shop: CIDER SHACK (1F Okuyama Building, 1-27-9 Higashi, Shibuya-ku, Tokyo)
- Type: Beer pub