HARU BEER opens Mahou Brew "Cordelia" and Wayfarer Brewing "Hirumano Papa"
HARU BEER in Hiroshima’s Naka Ward will be open from 3:00 p.m. to 11:00 p.m. on Friday, July 17. Two new beers are on tap: Mahou Brew’s "Cordelia" and Wayfarer Brewing’s "Hirumano Papa."
Hop BroHARU BEER in Hiroshima has two fresh taps today, and the lineup is Mahou Brew's Cordelia plus Wayfarer Brewing's Hirumano Papa.
MugiWait, those names alone already sound delicious. What kind of beers are we talking about?
Hop BroCordelia is a watermelon cucumber gose, with crisp melon-like freshness and sweet notes of watermelon and lychee layered on top. It sounds perfect for summer.
MugiWhat even is gose? You just threw a wizard-level beer word at me and my brain started fizzing.
Hop BroBasically, it has soft tartness and a hint of salt, so instead of feeling heavy, it drinks like summer hit the reset button.
MugiWhoa, then what are Pink Boots Hops in Hirumano Papa? That name is cute, but it sounds weirdly powerful.
Hop BroIt's a hop blend tied to supporting women in brewing, and the beer itself is a crisp easy lager with a deliberately light finish for after work.
MugiSo it's basically an after-work chugger? And if HARU BEER is open from 3 to 11 p.m., that is dangerously convenient.
Hop BroExactly, and they also brought the seafood pairing game with yellowtail in black olive sauce and some sardines to go with the beers.
MugiThat sounds like the kind of drop-in beer pub where I plan to have one drink and somehow end up staying all night.
Hop BroThen the move is obvious: back-to-back pints. Cool down with Cordelia, wash the day away with Hirumano Papa, and probably start wanting a third.
At HARU BEER, a beer pub in Enmachi, Hiroshima, two new taps were announced for Friday, July 17. The bar focuses on Japanese craft beer and warm sake, with an easygoing atmosphere that suits a quick stop after work. On Fridays, it is open from 3:00 p.m. to 11:00 p.m.
The first featured beer is Cordelia from Mahou Brew. It is described as a watermelon and cucumber gose, with a balance of vegetal freshness, watermelon, and lychee-like sweetness. It sounds like a beer built for the height of summer, with a crisp profile and a bright, refreshing finish.
The second is Hirumano Papa from Wayfarer Brewing. Brewed with Pink Boots Hop, a hop blend associated with a project supporting women in brewing, it is described as a light lager. HARU BEER presents it as a beer you would want to drink after work, when you want something clean and easy to keep drinking.
For food, the shop recommends natural yellowtail with a black olive sauce, and also mentions small sardines. That pairing makes sense for a pub that treats beer and snacks as a matched set rather than separate menu items. With both regulars and first-time guests dropping in for a cooling break, HARU BEER looks set for a relaxed summer evening in Hiroshima.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroHARU BEER in Hiroshima has two fresh taps today, and the lineup is Mahou Brew's Cordelia plus Wayfarer Brewing's Hirumano Papa.
MugiWait, those names alone already sound delicious. What kind of beers are we talking about?
Hop BroCordelia is a watermelon cucumber gose, with crisp melon-like freshness and sweet notes of watermelon and lychee layered on top. It sounds perfect for summer.
MugiWhat even is gose? You just threw a wizard-level beer word at me and my brain started fizzing.
Hop BroBasically, it has soft tartness and a hint of salt, so instead of feeling heavy, it drinks like summer hit the reset button.
MugiWhoa, then what are Pink Boots Hops in Hirumano Papa? That name is cute, but it sounds weirdly powerful.
Hop BroIt's a hop blend tied to supporting women in brewing, and the beer itself is a crisp easy lager with a deliberately light finish for after work.
MugiSo it's basically an after-work chugger? And if HARU BEER is open from 3 to 11 p.m., that is dangerously convenient.
Hop BroExactly, and they also brought the seafood pairing game with yellowtail in black olive sauce and some sardines to go with the beers.
MugiThat sounds like the kind of drop-in beer pub where I plan to have one drink and somehow end up staying all night.
Hop BroThen the move is obvious: back-to-back pints. Cool down with Cordelia, wash the day away with Hirumano Papa, and probably start wanting a third.
