Held at Nagoya's GRILLMAN on April 25: Daisen Brewery and Three Breweries Gather for Oyama Ichimon-kai
In an Instagram post on April 17, Japan Craft Beer & Wine GRILLMAN in Nishiki, Nagoya, announced that it will host the event "Oyama Ichimon-kai" starting at 3:00 p.m. on April 25. Daisen Brewery, OKD KOMINKA BREWING, and BISHU BREWING were teased as participants, and the beer lineup was said to be more or less set.
Hop BroAt GRILLMAN in Nishiki, Nagoya, the Oyama Ichimon-kai will be held from 3:00 p.m. on April 25. Daisen Brewery, OKD KOMINKA BREWING, and BISHU BREWING are all gathering, so it's already pretty exciting.
MugiWait, three breweries coming together? That's enough to make my heart race already! And it's right in the middle of Nagoya, so it's super easy to get to too, right?
Hop BroExactly. GRILLMAN is a place where you can enjoy Japanese craft beer, cider, and Japanese wine by the glass, and its strength is that you can take your time with food while drinking. It makes perfect sense that it's a great fit for an event venue.
MugiBut wait, the article said the beer lineup is mostly decided. Does that mean the type of liquid is decided? That sounds kind of lab-like and makes me excited!
Hop BroGood catch. Here, "lineup" is basically referring to which beers are being served and what's inside them. They're still keeping the full details under wraps, but it definitely sounds like there'll be a lot to enjoy in the tasting.
MugiI get it! And on the day there'll even be bingo and limited menu items? Wait, it's not just drinking, it's also something to play, isn't it? That sounds so fun!
Hop BroThat's the clever part of the event. It sounds like you'll be able to talk with the brewers too, so I bet there'll be stories you don't usually get to hear about the brewing process and ingredients. It feels like it's going to be all about brewery talk.
MugiWhoa, that's exactly the kind of thing you'd want to talk about most, Hop! But can beginners like me actually enjoy talking with the brewers?
Hop BroIf anything, beginners will have the most fun. You can ask questions on the spot, and it's easy to experience the differences in flavor, so it's perfect as an introduction to beer tasting.
MugiThat makes me feel better! And GRILLMAN seems to be changing a little too since they're clearing out the shelves, so now I want to go just to experience the atmosphere of the place!
Hop BroYeah, I like that the everyday updates and the event announcement are in the same post. April 25 at 3:00 p.m. gives us nothing but reasons to drink in Nagoya, so I think we just have to clear our schedules.
MugiIt's decided! On the day, I want to toast in Nagoya. Hop, let's definitely go together and talk endlessly about how the beer tastes!
In an Instagram post on April 17, 2026, Japan Craft Beer & Wine GRILLMAN in Nishiki, Nagoya, announced that it will hold the event "Oyama Ichimon-kai" starting at 3:00 p.m. on April 25. The post mentioned the participation of the three breweries `@daisen_brewery` `@okdkomincbrewing` `@bishu.brewing`, and said the beers on tap were "mostly decided."
GRILLMAN is a beer pub where you can enjoy Japanese craft beer, cider, and Japanese wine by the glass. In the Fushimi and Marunouchi area, it is known as a place where people can relax over food and drinks. It has a welcoming, easy-to-drop-in atmosphere, which makes it a good fit for gatherings centered on craft beer.
This post also noted that the shelves in the shop's passageway were being cleared out. There was also a call for people who want to place hobby items, decorative pieces, or creative works there, and it was easy to see that a corner of the store is gradually changing. That mix of everyday updates and event announcements in the same post is very much in keeping with the shop's style.
On the day of the event, bingo, limited menu items, and opportunities to interact with the brewers are also planned. Although no specific beer names were listed in the post, there is still plenty to look forward to as a tasting event bringing together three breweries. Anyone hoping to enjoy craft beer in Nagoya will want to save the 3:00 p.m. slot on April 25.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroAt GRILLMAN in Nishiki, Nagoya, the Oyama Ichimon-kai will be held from 3:00 p.m. on April 25. Daisen Brewery, OKD KOMINKA BREWING, and BISHU BREWING are all gathering, so it's already pretty exciting.
MugiWait, three breweries coming together? That's enough to make my heart race already! And it's right in the middle of Nagoya, so it's super easy to get to too, right?
Hop BroExactly. GRILLMAN is a place where you can enjoy Japanese craft beer, cider, and Japanese wine by the glass, and its strength is that you can take your time with food while drinking. It makes perfect sense that it's a great fit for an event venue.
MugiBut wait, the article said the beer lineup is mostly decided. Does that mean the type of liquid is decided? That sounds kind of lab-like and makes me excited!
Hop BroGood catch. Here, "lineup" is basically referring to which beers are being served and what's inside them. They're still keeping the full details under wraps, but it definitely sounds like there'll be a lot to enjoy in the tasting.
MugiI get it! And on the day there'll even be bingo and limited menu items? Wait, it's not just drinking, it's also something to play, isn't it? That sounds so fun!
Hop BroThat's the clever part of the event. It sounds like you'll be able to talk with the brewers too, so I bet there'll be stories you don't usually get to hear about the brewing process and ingredients. It feels like it's going to be all about brewery talk.
MugiWhoa, that's exactly the kind of thing you'd want to talk about most, Hop! But can beginners like me actually enjoy talking with the brewers?
Hop BroIf anything, beginners will have the most fun. You can ask questions on the spot, and it's easy to experience the differences in flavor, so it's perfect as an introduction to beer tasting.
MugiThat makes me feel better! And GRILLMAN seems to be changing a little too since they're clearing out the shelves, so now I want to go just to experience the atmosphere of the place!
Hop BroYeah, I like that the everyday updates and the event announcement are in the same post. April 25 at 3:00 p.m. gives us nothing but reasons to drink in Nagoya, so I think we just have to clear our schedules.
MugiIt's decided! On the day, I want to toast in Nagoya. Hop, let's definitely go together and talk endlessly about how the beer tastes!
