Double Vision's 'Dessert Island' Arrives at Main Mart Chigasaki Tokiwacho
At Main Mart Chigasaki Tokiwacho in the Chigasaki/Tsujido area, Double Vision Brewing's 'Dessert Island Pastry Stout' was introduced. This is a rich 440ml beer at 10.5% ABV, characterized by a sweet build that evokes a chocolate bar.
Hop BroThat "Beer Arrivals Coming in One After Another" thing in the Chigasaki/Tsujido area means Double Vision Brewing's "Dessert Island Pastry Stout" has landed at Main Mart Chigasaki Tokiwacho.
MugiWhoa! The name "Dessert Island" sounds sweet already, but what kind of beer is it?
Hop BroIt's a pastry stout with a fully indulgent setup, featuring nougat, caramel, roasted peanuts, and milk chocolate-like flavors.
MugiWhat? So does "pastry" mean it's like drinking cake?
Hop BroPretty close. In short, it's a stout aimed at dessert-like sweetness, made rich with Gladfield malt, roasted malt, brown sugar, and cacao nibs.
MugiI see! With cacao nibs in there too, it really does sound like a chocolate bar.
Hop BroExactly, and at 440ml, it's a dense, full-flavored beer, plus the 10.5% ABV means it's definitely one to savor slowly.
Mugi10.5%!? That's way too much of a "take your time with it" beer. If I went back for seconds by mistake, I'd probably fall asleep!
Hop BroWhen a local liquor store like Main Mart Chigasaki Tokiwacho gets in a dark, high-ABV beer like this, the fun of hunting for beers goes way up.
MugiNow I really want to drink it! I'd love to open one slowly after a meal, in full chocolate-bar mode.
Arrival Information
A post announcing new craft beer arrivals was published at Main Mart Chigasaki Tokiwacho in the Chigasaki/Tsujido area. The headline read "Beer Arrivals Coming in One After Another!" and the brand that could be confirmed this time is Double Vision Brewing's Dessert Island Pastry Stout.
`Dessert Island` is introduced as a pastry stout that recreates a popular chocolate bar. Built around nougat, caramel, roasted peanuts, and milk chocolate-like elements, layered with Gladfield malt, roasted malt, brown sugar, and cacao nibs, this is a beer that puts sweetness and richness front and center. It comes in a 440ml can and has an alcohol content of 10.5%, making it the kind of beer you want to take your time with.
Main Mart Chigasaki Tokiwacho is known as a long-established local liquor store, and it also has a strong presence when it comes to craft beer. Its shelves, stocked with both domestic and imported beers, make it appealing as a place to discover something new while doing your regular shopping. Arrival news like this for dark, high-ABV beers is worth checking out for beer fans looking for heavier flavors.
It is the kind of arrival information you will want to keep in mind when you feel like switching things up with a sweet stout or when you are looking for a beer to enjoy slowly after a meal.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroThat "Beer Arrivals Coming in One After Another" thing in the Chigasaki/Tsujido area means Double Vision Brewing's "Dessert Island Pastry Stout" has landed at Main Mart Chigasaki Tokiwacho.
MugiWhoa! The name "Dessert Island" sounds sweet already, but what kind of beer is it?
Hop BroIt's a pastry stout with a fully indulgent setup, featuring nougat, caramel, roasted peanuts, and milk chocolate-like flavors.
MugiWhat? So does "pastry" mean it's like drinking cake?
Hop BroPretty close. In short, it's a stout aimed at dessert-like sweetness, made rich with Gladfield malt, roasted malt, brown sugar, and cacao nibs.
MugiI see! With cacao nibs in there too, it really does sound like a chocolate bar.
Hop BroExactly, and at 440ml, it's a dense, full-flavored beer, plus the 10.5% ABV means it's definitely one to savor slowly.
Mugi10.5%!? That's way too much of a "take your time with it" beer. If I went back for seconds by mistake, I'd probably fall asleep!
Hop BroWhen a local liquor store like Main Mart Chigasaki Tokiwacho gets in a dark, high-ABV beer like this, the fun of hunting for beers goes way up.
MugiNow I really want to drink it! I'd love to open one slowly after a meal, in full chocolate-bar mode.
