Shared Brewery to Open on March 20 Holiday; 8th Anniversary Double Hazy IPA Cans Sold Out
Shared Brewery in Hachioji will be open this week on Friday, March 20, for holiday hours. The caption says the shared cans of the 8th Anniversary Double Hazy IPA are sold out and draft is almost gone, and the photo also shows cans of HAZY Tropics DDH DIPA.
Hop BroMugi-chan, Hachioji's Shared Brewery is open on holiday hours starting Friday, March 20 this week. It's open every day through Sunday, March 22 from 14:00 to 21:00, so it's easy to swing by on the weekend.
MugiWhat! There’s an 8th anniversary beer and the cans are already sold out? That’s way too fast. How hard did everyone sprint for them?
Hop BroThat just shows how much attention it’s getting. The one mentioned in the caption is the Double Hazy IPA, and there’s only a little draft left too.
MugiWhat is that! Double Hazy sounds strong just from the name, but what makes it double?
Hop BroRoughly speaking, it’s an IPA built with a fuller body and a bigger hop presence. Here, the hop aroma takes center stage, and the style is all about enjoying a hazy, juicy mouthfeel.
MugiWhoa, and the HAZY Tropics DDH DIPA in the photo is interesting too! Just the name makes me feel like I could fly off to the tropics!
Hop BroGood eye. DDH stands for double dry hopping, a method that pushes the hop aroma even further. The aromatic intensity is strong, so hazy beer fans will love it.
MugiSo it’s packed with flavor and aroma?! The cans and the glass both look great, and drinking it at the shop would totally hype me up!
Hop BroAnd Shared Brewery isn't just a place to drink beer; it's also a brewery that gets hands-on with homebrewing experiences. It’s only a seven-minute walk from Hirayamajoshi-koen Station, so it’s easy to drop by casually.
MugiThat’s unfair! Hearing draft is almost gone makes me want to go right now. I’m rearranging my weekend plans around beer!
Hop BroThat’s the spirit. From 14:00 to 21:00 from Friday, March 20 through Sunday, March 22, it’s the kind of place where checking what’s left in the kegs is part of the fun, so now I want to go drink there too.
MugiAll right, tonight's pint is decided here! I want to soak in the momentum of the 8th anniversary with freshly poured aroma!
Shared Brewery, located in Naganuma-cho, Hachioji City, is a taproom attached to a brewery that also offers homebrewing experiences. According to its official website, it is a seven-minute walk from Hirayamajoshi-koen Station, and it sets operating hours for Friday nights as well as Saturdays, Sundays, and holidays.
In this Instagram post, the taproom announced that this week it will be open on a holiday schedule on Friday. From Friday, March 20 through Sunday, March 22, it will be open every day from 14:00 to 21:00, making it an easy stop over the weekend.
The beer drawing attention is the `8th Anniversary Double Hazy IPA` mentioned in the caption. The shared cans are already sold out, and draft is said to be down to the last few pours, showing how quickly it has moved. In the photo, cans that appear to read `HAZY Tropics DDH DIPA` are lined up next to a glass with the brewery's logo, conveying the feeling of enjoying a pint right at the brewery.
Shared Brewery is known not only as a place to drink beer, but also as a brewery that has the perspective of the people who make it. Following the operating-day announcements, it is the kind of place where part of the fun is going to see what remains in the kegs that day.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroMugi-chan, Hachioji's Shared Brewery is open on holiday hours starting Friday, March 20 this week. It's open every day through Sunday, March 22 from 14:00 to 21:00, so it's easy to swing by on the weekend.
MugiWhat! There’s an 8th anniversary beer and the cans are already sold out? That’s way too fast. How hard did everyone sprint for them?
Hop BroThat just shows how much attention it’s getting. The one mentioned in the caption is the Double Hazy IPA, and there’s only a little draft left too.
MugiWhat is that! Double Hazy sounds strong just from the name, but what makes it double?
Hop BroRoughly speaking, it’s an IPA built with a fuller body and a bigger hop presence. Here, the hop aroma takes center stage, and the style is all about enjoying a hazy, juicy mouthfeel.
MugiWhoa, and the HAZY Tropics DDH DIPA in the photo is interesting too! Just the name makes me feel like I could fly off to the tropics!
Hop BroGood eye. DDH stands for double dry hopping, a method that pushes the hop aroma even further. The aromatic intensity is strong, so hazy beer fans will love it.
MugiSo it’s packed with flavor and aroma?! The cans and the glass both look great, and drinking it at the shop would totally hype me up!
Hop BroAnd Shared Brewery isn't just a place to drink beer; it's also a brewery that gets hands-on with homebrewing experiences. It’s only a seven-minute walk from Hirayamajoshi-koen Station, so it’s easy to drop by casually.
MugiThat’s unfair! Hearing draft is almost gone makes me want to go right now. I’m rearranging my weekend plans around beer!
Hop BroThat’s the spirit. From 14:00 to 21:00 from Friday, March 20 through Sunday, March 22, it’s the kind of place where checking what’s left in the kegs is part of the fun, so now I want to go drink there too.
MugiAll right, tonight's pint is decided here! I want to soak in the momentum of the 8th anniversary with freshly poured aroma!
