Nomendo Brew Stand Announces March Second-Week Hours and 2nd Anniversary Festival
NOMENDO BREW STAND, a craft beer bar located three minutes on foot from Koshigaya Station in Saitama, announced its weekly business hours in a March 9, 2026 post titled "This Week's Schedule." It also announced that it will hold its 2nd brewing anniversary festival on March 28 and 29, featuring a kitchen takeover and an anniversary beer release.
Hop BroHere's this week's featured news! NOMENDO BREW STAND, just three minutes on foot from Koshigaya Station, announced its operating schedule for the second week of March and its brewing 2nd anniversary festival on March 28 and 29.
MugiWhat! A 2nd anniversary festival! And it's only three minutes from the station? That's way too kind to someone like me, who is chronically bad at directions!
Hop BroFor March 9 to 15, the schedule is Monday and Tuesday from 18:00 to 22:30 L.O., closed Wednesday, Thursday opens at 16:00 because of prior commitments, Friday and Saturday from 15:00 to 22:30 L.O., and closed Sunday. It sounds like the shop is getting lively with the WBC, too.
MugiWait, what's L.O. again!? Is that some kind of beer spell!?
Hop BroThat's right, L.O. means last order. So if it says 22:30 L.O., that means you can still order until then. It's different from the actual closing time.
MugiAh, I see! So the 16:00 opening on March 12 is the one to watch. I almost would've gone early and ended up sulking in front of the shop!
Hop BroAnd the anniversary festival will also have a kitchen takeover. In other words, it's a collaboration event where an outside food team comes in and serves special food that pairs with the beer.
MugiThat sounds amazing! What about the beer? Give me the name or style, something a beginner can understand!
Hop BroThe beer announced this time is called the "Anniversary Beer," but the style hasn't been revealed yet. What matters is that it's a limited 2nd-anniversary release. Once details come out, it's fun to guess whether it'll be hop-forward or more malt-driven.
MugiEven without the details, I'm already excited! On March 28 and 29, I want to go toast with kitchen takeover food and the anniversary beer!
Saitama's "NOMENDO BREW STAND" announced its operating schedule for Monday, March 9, 2026 through Sunday, March 15, 2026 in a blog post on its official website titled "This Week's Schedule" (published: March 9, 2026 at 11:57 UTC).
The post also touched on the atmosphere inside the shop during the excitement around the WBC, and specifically noted that Thursday, March 12 will open at 16:00 due to prior commitments.
Operating Schedule for the Second Week of March
- Monday, March 9: 18:00-22:30 L.O.
- Tuesday, March 10: 18:00-22:30 L.O.
- Wednesday, March 11: Closed
- Thursday, March 12: 16:00-22:30 L.O.
- Friday, March 13: 15:00-22:30 L.O.
- Saturday, March 14: 15:00-22:30 L.O.
- Sunday, March 15: Closed
Looking further ahead, the shop plans to hold its "2nd Brewing Anniversary Festival" on Saturday, March 28 and Sunday, March 29. In addition to a kitchen takeover, the announcement says an anniversary beer will be released.
With convenient access just three minutes from Koshigaya Station, the shop continuously shares daily business information and event announcements through its official blog. Before visiting, it is best to check both regular business days and any irregular opening hours.
Information may be inaccurate. Please refer to the brewery’s official channels for the latest details.
Hop BroHere's this week's featured news! NOMENDO BREW STAND, just three minutes on foot from Koshigaya Station, announced its operating schedule for the second week of March and its brewing 2nd anniversary festival on March 28 and 29.
MugiWhat! A 2nd anniversary festival! And it's only three minutes from the station? That's way too kind to someone like me, who is chronically bad at directions!
Hop BroFor March 9 to 15, the schedule is Monday and Tuesday from 18:00 to 22:30 L.O., closed Wednesday, Thursday opens at 16:00 because of prior commitments, Friday and Saturday from 15:00 to 22:30 L.O., and closed Sunday. It sounds like the shop is getting lively with the WBC, too.
MugiWait, what's L.O. again!? Is that some kind of beer spell!?
Hop BroThat's right, L.O. means last order. So if it says 22:30 L.O., that means you can still order until then. It's different from the actual closing time.
MugiAh, I see! So the 16:00 opening on March 12 is the one to watch. I almost would've gone early and ended up sulking in front of the shop!
Hop BroAnd the anniversary festival will also have a kitchen takeover. In other words, it's a collaboration event where an outside food team comes in and serves special food that pairs with the beer.
MugiThat sounds amazing! What about the beer? Give me the name or style, something a beginner can understand!
Hop BroThe beer announced this time is called the "Anniversary Beer," but the style hasn't been revealed yet. What matters is that it's a limited 2nd-anniversary release. Once details come out, it's fun to guess whether it'll be hop-forward or more malt-driven.
MugiEven without the details, I'm already excited! On March 28 and 29, I want to go toast with kitchen takeover food and the anniversary beer!
