PUB Karr Lines Up Three Kyoto Brewing Beers and Minoh Honey Saison for April 3 On Tap
The beer pub PUB Karr, located west of Rokukaku on Haramachi-dori in Kyoto, has published its on-tap lineup for April 3, 2026. In addition to three Kyoto Brewing beers, it is featuring Minoh's "Honey Saison" and Asahi's "Maruefu," making it a lineup you can enjoy as a tasting comparison.
Hop BroPUB Karr on Haramachi-dori west of Rokukaku in Kyoto put out its April 3 taps. Three Kyoto Brewing beers, Minoh, and even Maruefu on the board is a great lineup.
MugiWhoa, three Kyoto Brewing beers!? Just the names sound strong, and a tasting side by side would be a busy night!
Hop BroExactly. Ori-On, Tsubutsumu, and Shukyu 6-nichi let you see Kyoto Brewing's character side by side in a three-beer lineup. PUB Karr is really good at making it fun to compare.
MugiTsubutsumu? What even is that! Tsubu? Tsumu? Just the sound of it is cute enough to make me curious!
Hop BroIt hooks you with the name first, right? And with Minoh's Honey Saison in the mix, a gentle sweetness gets added to the craft character.
MugiI hear "saison" sometimes, but what is a saison anyway? It sounds like some stylish spell!
Hop BroIn broad terms, it's a style that was originally drunk between farm work sessions, crisp but still aromatic. Honey Saison is one that's easy to imagine having a light, mellow sweetness.
MugiI see! And having Maruefu at the end is reassuring. If it's all craft beers, I suddenly get tense, so having one easy-drinking beer really helps!
Hop BroThat's what feels so PUB Karr. It doesn't go too far into craft-only territory; it keeps an atmosphere where you can take it slow with music.
MugiAnd today's from 6 p.m., and tomorrow opens at 4 p.m., right? That's the kind of place where you say you'll just stop in for one drink... and end up having two!
Hop BroI can totally see that. If you're in the middle of Kyoto and want a night of tasting beers, PUB Karr looks like a really good choice.
MugiIt's decided! I'm starting with Ori-On and then going in order, and I want to finish with Maruefu. I already miss beer!
The beer pub PUB Karr, on the second floor of Matsugaecho in the Rokkaku area west of Haramachi-dori in Nakagyo Ward, Kyoto, announced its April 3 taps on Instagram. The post introduced five kegs: Kyoto Brewing's "Ori-On," "Tsubutsumu," and "Shukyu 6-nichi," along with Minoh's "Honey Saison" and Asahi's "Maruefu."
The setup, with three Kyoto Brewing beers lined up together, is one that people wanting to compare a brewery's character side by side won't want to miss. Adding Minoh's "Honey Saison" gives the lineup a craft-leaning edge, while "Maruefu," which seems likely to serve as an easy-drinking anchor, is also very much in keeping with PUB Karr's balance. It is a lineup that lets you fully enjoy craft beer while choosing a pint to suit your mood.
The post text also says the bar is open from 6 p.m. today, and that because things worked out for the next day, it will open at 4 p.m. PUB Karr is also known as a record bar, and it seems to offer a quiet atmosphere where you can enjoy music and beer in the middle of Kyoto. Rather than a flashy event announcement, the way it carefully shares the tap lineup as part of its everyday business is also impressive.
Today's On Tap
- Kyoto Brewing "Ori-On"
- Minoh "Honey Saison"
- Kyoto Brewing "Tsubutsumu"
- Kyoto Brewing "Shukyu 6-nichi"
- Asahi "Maruefu"
Centered on Kyoto Brewing, PUB Karr's April 3 lineup brings together craft character and everyday drinkability. Whether you're going for a tasting comparison or just stopping in for a casual pint, it's an inviting selection.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroPUB Karr on Haramachi-dori west of Rokukaku in Kyoto put out its April 3 taps. Three Kyoto Brewing beers, Minoh, and even Maruefu on the board is a great lineup.
MugiWhoa, three Kyoto Brewing beers!? Just the names sound strong, and a tasting side by side would be a busy night!
Hop BroExactly. Ori-On, Tsubutsumu, and Shukyu 6-nichi let you see Kyoto Brewing's character side by side in a three-beer lineup. PUB Karr is really good at making it fun to compare.
MugiTsubutsumu? What even is that! Tsubu? Tsumu? Just the sound of it is cute enough to make me curious!
Hop BroIt hooks you with the name first, right? And with Minoh's Honey Saison in the mix, a gentle sweetness gets added to the craft character.
MugiI hear "saison" sometimes, but what is a saison anyway? It sounds like some stylish spell!
Hop BroIn broad terms, it's a style that was originally drunk between farm work sessions, crisp but still aromatic. Honey Saison is one that's easy to imagine having a light, mellow sweetness.
MugiI see! And having Maruefu at the end is reassuring. If it's all craft beers, I suddenly get tense, so having one easy-drinking beer really helps!
Hop BroThat's what feels so PUB Karr. It doesn't go too far into craft-only territory; it keeps an atmosphere where you can take it slow with music.
MugiAnd today's from 6 p.m., and tomorrow opens at 4 p.m., right? That's the kind of place where you say you'll just stop in for one drink... and end up having two!
Hop BroI can totally see that. If you're in the middle of Kyoto and want a night of tasting beers, PUB Karr looks like a really good choice.
MugiIt's decided! I'm starting with Ori-On and then going in order, and I want to finish with Maruefu. I already miss beer!
