Beer Pub Ishii announces eight draft beers paired with potato salad, with AYAYA served April 13-14
Beer Pub Ishii in Sendagi, Tokyo, shared its latest tap lineup on Instagram, designed to be enjoyed with potato salad. It introduces four beers on tap now and four more awaiting opening, and also announces its "Izakaya AYAYA" service from April 13 to 14.
Beer Pub Ishii in Sendagi, Bunkyo Ward, Tokyo, posted a tap guide on Instagram centered on potato salad. In the post, it mentions a dish paired with "pickled boiled egg and anchovies" while introducing the beers available now and the beers waiting to be tapped next.
The current starting lineup includes Kanpai! Brewing's "Nozokizaka Kölsch," Hansharo Beer’s "New World Kölsch HOPPY," Hop Kotan Brewing’s "nonno-Nonno-", and Sankt Gallen’s Pale Ale. The selection leans toward easy-drinking styles such as Kölsch and Pale Ale, alongside a hoppy Kölsch and a standard Pale Ale, making it easy to choose something that suits the meal.
Meanwhile, the beers listed as waiting to be tapped are Let's Beer Works' "Southbound IPA," North Island's "Cross Breeze" and "Ginzy," and Hitachino Nest's "Nest Lager." With IPA, lager, and other characterful labels lined up, the flavor range should widen even more as the kegs rotate.
The post also includes information about "Izakaya AYAYA" operating from Monday, April 13 to Tuesday, April 14. Very much in Beer Pub Ishii's style, it is an announcement built around the pairing of food and craft beer, and it looks like a must-see for anyone wanting a casual drink around Sendagi.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.