Tasogare Lily Reveals Its Latest Tap List: Opens at Noon, Featuring Two WCB Beers and Baikamo IPA
The beer pub "Curry and Beer Tasogare Lily" in Minami Ward, Nagoya, has posted its latest tap list on Instagram. Two beers from West Coast Brewing and Numazu Craft's "Baikamo IPA" are lined up, along with hours that make daytime drinking easy.
Hop BroThe latest tap lineup at Tasogare Lily in Minami Ward, Nagoya is pretty adventurous. Two beers from West Coast Brewing, plus Numazu Craft's Baikamo IPA, make this a fun one from the daytime.
MugiWhat! It's a place you can drink from noon? Even though it's a curry shop, they're serious about the tap list too. That's way too much information!
Hop BroExactly, and it's easy to use for daytime drinking with a 12:00 opening. Since last order is at 2:00 p.m., you can even enjoy just one drink with lunch.
MugiIt says `Slow Motion` is a CBD-infused light IPA, but that sounds like a spell! Is it mellow? Or does it make you sleepy?
Hop BroMore than sleepy, it's the kind of beer you can drink smoothly at 4.5%. As a Hazy Session IPA, it's aromatic and bright, but not too heavy. The lightness is the first thing you notice.
MugiOhhh! Then what is `The Technician`? A Funky Kettle Sour sounds pretty quirky!
Hop BroThat's what makes it interesting: it's a tart one at 5.5%. Kettle sours build the acidity during the brewing process, so it finishes crisp and refreshing.
MugiI see! Then `Baikamo IPA` is the straight-up one, right? It sounds like a proper bitter IPA is coming!
Hop BroExactly. With 6.5% and real drinkability, it's a dependable choice. With a light one, a sour one, and a bitter one all on tap, the two WCB beers make the tasting comparison even more fun.
MugiThat's the best! The temptation of curry and beer is so strong I'd want to go at noon and stay until night.
Hop BroThey're closed on Mondays and Tuesdays, so you just have to aim for the days you can go. Usable both day and night is exactly the right formula for a place like this.
MugiI'm completely hungry now! I want to raise a toast right now, and order curry too, and fall into the rabbit hole!
"Curry and Beer Tasogare Lily" in Uchida-bashi, Minami Ward, Nagoya, has posted its latest TAP LIST on Instagram. Located in a corner of the Uchida-bashi shopping street, the shop is known as a beer pub where you can casually stop by from the daytime, centered on spice curry and craft beer.
This time's taps feature West Coast Brewing's `Slow Motion`, West Coast Brewing's `The Technician`, and Numazu Craft's `Baikamo IPA`. `Slow Motion` is a CBD-infused Hazy Session IPA at 4.5% ABV, `The Technician` is a Funky Kettle Sour at 5.5%, and `Baikamo IPA` is an IPA at 6.5%, making for a lineup with a clear range from light and easygoing to tart and sharply bitter, ideal for side-by-side tasting.
The post notes that the shop opens at 12:00 noon and last orders are at 2:00 p.m. during the day, while evening service starts at 5:00 p.m. with last orders at 10:00 p.m. Closed on Mondays and Tuesdays, the shop's schedule makes it easy to choose between daytime drinking and an evening pint. On the food side, the day's curries listed include `Baltarachha`, `New Ginger Pork`, and `The one with dahl, salmon, and bamboo shoots`, clearly showing the shop's strength in pairing beer with curry.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroThe latest tap lineup at Tasogare Lily in Minami Ward, Nagoya is pretty adventurous. Two beers from West Coast Brewing, plus Numazu Craft's Baikamo IPA, make this a fun one from the daytime.
MugiWhat! It's a place you can drink from noon? Even though it's a curry shop, they're serious about the tap list too. That's way too much information!
Hop BroExactly, and it's easy to use for daytime drinking with a 12:00 opening. Since last order is at 2:00 p.m., you can even enjoy just one drink with lunch.
MugiIt says `Slow Motion` is a CBD-infused light IPA, but that sounds like a spell! Is it mellow? Or does it make you sleepy?
Hop BroMore than sleepy, it's the kind of beer you can drink smoothly at 4.5%. As a Hazy Session IPA, it's aromatic and bright, but not too heavy. The lightness is the first thing you notice.
MugiOhhh! Then what is `The Technician`? A Funky Kettle Sour sounds pretty quirky!
Hop BroThat's what makes it interesting: it's a tart one at 5.5%. Kettle sours build the acidity during the brewing process, so it finishes crisp and refreshing.
MugiI see! Then `Baikamo IPA` is the straight-up one, right? It sounds like a proper bitter IPA is coming!
Hop BroExactly. With 6.5% and real drinkability, it's a dependable choice. With a light one, a sour one, and a bitter one all on tap, the two WCB beers make the tasting comparison even more fun.
MugiThat's the best! The temptation of curry and beer is so strong I'd want to go at noon and stay until night.
Hop BroThey're closed on Mondays and Tuesdays, so you just have to aim for the days you can go. Usable both day and night is exactly the right formula for a place like this.
MugiI'm completely hungry now! I want to raise a toast right now, and order curry too, and fall into the rabbit hole!
