Four Kegs Tapped of "Hanakasho @ Kobijutsu Ueda" at Beer Pub Ishii, with a Live Show on May 24
Beer Pub Ishii in Sendagi, Bunkyo Ward, Tokyo, updated the tap info for "Hanakasho @ Kobijutsu Ueda" on Instagram. It started with four beers from Hop Kotan, Ushitora, and Songbird, and also announced that pours from Shiga Kogen Beer, Brasserie Knot, and Let’s Beer Works are waiting to be tapped.
Hop BroThe tap info for Hanakasho @ Kobijutsu Ueda has moved at Beer Pub Ishii in Sendagi. It starts with four kegs, and this is the kind of round where following the changing taps is part of the fun.
MugiWait, it starts with four beers right away? With that many lined up at once, my brain can barely keep up with what to drink first!
Hop BroThe opening cast is great too. You’ve got Hop Kotan and Songbird, plus two from Ushitora: AKIRA no Kyujitsu, Kiraboshi☆Natsumikan Sour, Sachi Hop Session IPA, and Summer Porter.
MugiWait, is a sour beer sour? And Session IPA sounds like a meeting agenda, so my head is getting all tangled up!
Hop BroGood question. A sour is defined by its bright tartness, and it pairs well with the citrus character of summer orange. A Session IPA is lighter and easier to drink than an IPA, so it’s a style where you can casually enjoy hop aroma.
MugiI get it now, so it’s a lineup you can choose from based on your mood. Wake up with something sour, get dreamy with hops, then finish quietly with a porter. Strong lineup!
Hop BroAnd the beers waiting to be tapped are solid too. Shiga Kogen has two labels in the wings, plus Brasserie Knot and Let’s Beer Works, so the tap sequence keeps connecting one after another. That’s the best part.
MugiWhoa, the beers waiting to be tapped are star players too! This is the kind of place where you want to follow not just what’s on now, but what’s coming next!
Hop BroAnd on May 24, 2026, they’re also holding the Oofuji Tsubo Live Waku Waku Great Thanksgiving Festival. If you can enjoy music while drinking beer, the whole place just tastes good, right?
MugiWow, a live music day sounds amazing! And hearing that they’ll be temporarily closed from June 5 to 9 makes me want to go before then even more!
Hop BroThe hours are also perfect for a pint in Sendagi: Wednesday through Saturday from 5 p.m. to 1 a.m., and Sunday from 3 p.m. to 10 p.m. I feel like my throat has already decided what to order first.
MugiThen I’m starting with the Natsumikan Sour, and I want to end with the Summer Porter for a mellow finish! Hop brother, let’s run to Sendagi right now. I’m dying for a drink!
Beer Pub Ishii, located at 3-45-8 Sendagi, Bunkyo Ward, Tokyo, has published its tap list on Instagram.
The First Four Kegs
For this day’s "Hanakasho @ Kobijutsu Ueda," service began with the following four beers.
- Hop Kotan Brewing "AKIRA no Kyujitsu"
- Ushitora Brewery "Kiraboshi☆Natsumikan Sour"
- Ushitora Brewery "Sachi Hop Session IPA"
- Songbird "Summer Porter"
As a beer pub should, the shop offers the fun of drinking while following the shifting of kegs. This time as well, the lineup lets you choose from beers with very different moods, from a refreshing sour to a session IPA and a porter.
Lineup Waiting to Be Tapped
In addition, the following four beers were also announced as waiting to be tapped.
- Shiga Kogen Beer "Africa Pale Ale"
- Brasserie Knot "FLOWER"
- Shiga Kogen Beer "Kind of Gold"
- Let’s Beer Works "HOPPY HUE Hoppy Hue"
Along with two Shiga Kogen Beer labels, Brasserie Knot and Let’s Beer Works are also in reserve, making the day’s tap lineup quite impressive. One of the pleasures of this place is watching the well-timed taps connect one after another in the Sendagi backstreets.
Schedule
The post also announced the "Oofuji Tsubo Live Waku Waku Great Thanksgiving Festival" on May 24, 2026. It also noted a temporary closure from June 5 to June 9, 2026.
Business hours are Wednesday through Saturday from 17:00 to 01:00, and Sunday from 15:00 to 22:00. Closed Mondays and Tuesdays. Keep an eye on the changing beer lineup and event schedule, and aim for a pint at this beer pub in Sendagi.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroThe tap info for Hanakasho @ Kobijutsu Ueda has moved at Beer Pub Ishii in Sendagi. It starts with four kegs, and this is the kind of round where following the changing taps is part of the fun.
MugiWait, it starts with four beers right away? With that many lined up at once, my brain can barely keep up with what to drink first!
Hop BroThe opening cast is great too. You’ve got Hop Kotan and Songbird, plus two from Ushitora: AKIRA no Kyujitsu, Kiraboshi☆Natsumikan Sour, Sachi Hop Session IPA, and Summer Porter.
MugiWait, is a sour beer sour? And Session IPA sounds like a meeting agenda, so my head is getting all tangled up!
Hop BroGood question. A sour is defined by its bright tartness, and it pairs well with the citrus character of summer orange. A Session IPA is lighter and easier to drink than an IPA, so it’s a style where you can casually enjoy hop aroma.
MugiI get it now, so it’s a lineup you can choose from based on your mood. Wake up with something sour, get dreamy with hops, then finish quietly with a porter. Strong lineup!
Hop BroAnd the beers waiting to be tapped are solid too. Shiga Kogen has two labels in the wings, plus Brasserie Knot and Let’s Beer Works, so the tap sequence keeps connecting one after another. That’s the best part.
MugiWhoa, the beers waiting to be tapped are star players too! This is the kind of place where you want to follow not just what’s on now, but what’s coming next!
Hop BroAnd on May 24, 2026, they’re also holding the Oofuji Tsubo Live Waku Waku Great Thanksgiving Festival. If you can enjoy music while drinking beer, the whole place just tastes good, right?
MugiWow, a live music day sounds amazing! And hearing that they’ll be temporarily closed from June 5 to 9 makes me want to go before then even more!
Hop BroThe hours are also perfect for a pint in Sendagi: Wednesday through Saturday from 5 p.m. to 1 a.m., and Sunday from 3 p.m. to 10 p.m. I feel like my throat has already decided what to order first.
MugiThen I’m starting with the Natsumikan Sour, and I want to end with the Summer Porter for a mellow finish! Hop brother, let’s run to Sendagi right now. I’m dying for a drink!
