Standing Bar Beer Boy Shibuya Parco lists nine beers, led by Novoru Brewing
The basement beer pub at Shibuya PARCO shared a new tap list on Instagram. The lineup features nine beers, including Novoru Brewing's West Coast Pale Ale, and also previews events on September 12 and September 22.
Hop BroToday's buzz is Beer Boy Shibuya PARCO. Their latest tap list at Shibuya PARCO B1F has nine beers, and it's the kind of spot you can drop into from midday.
MugiWhat! Nine taps at once? In a standing bar? I'd freeze in front of the menu like a very thirsty statue.
Hop BroThe spotlight is Novoru Brewing's Tagiru. It's a West Coast Pale Ale with a clean, refreshing hop aroma, and the post says it's 5.5% ABV.
MugiWait, West Coast Pale Ale? Does that mean I instantly become good at surfing if I drink it?
Hop BroNot quite, but it usually means crisp bitterness and citrus. It's bright, dry, and easy to start with instead of feeling heavy.
MugiOkay, but ABV 5.5% suddenly makes this sound like chemistry class.
Hop BroABV is the alcohol percentage. At 5.5%, it's not too light or too boozy, so you can enjoy the hops without the beer dragging you down.
MugiAnd the rest looks wild too. Bay Pilsner, Aro Aro IPA, even fruit beers... that's a seriously wide lineup!
Hop BroExactly. You've got CRAFTROCK's lager, Harvestmoon's Schwarz, Open Air's Peach Nectar, and more, so it really runs from pilsner to fruit without getting boring.
MugiAnd from 2:00 to 4:00 p.m. it's a light snacks window, right? Then they stack that with the September 12 TTO and the September 22 WTTO. My calendar is sweating.
Hop BroThat's the nice part. One event even features the collab beer "Manazu Menkoi," and the later one adds live sanshin and ukulele, so you can track taps and events in one post.
MugiThat's it, we're going. Midday beer mission starts with the fresh hoppy one, and you are not allowed to give a 40-minute lecture before the first sip.
Standing Bar Beer Boy Shibuya Parco, the standing-style beer pub on the B1F of Shibuya PARCO, posted its latest tap list on Instagram. The shop runs through the day, and from 14:00 to 16:00 it focuses on drinks and simple snacks.
On tap
- Yokohama Bay Brewing / Bay Pilsner
- Long Beach Beer Labo × CRAFTROCK / California Roll
- Open Air / Peach Nectar
- REVO Brewing / AroAro IPA
- Inkhorn / Java Finch
- Novoru Brewing / Tagiru
- Hime Beer / Pink Grapefruit
- CRAFTROCK / My Home Speciality Lager
- Harvestmoon / Schwarz
The lineup ranges from pilsner and lager to IPA, schwarz, and fruit-forward beers. The post highlights Novoru Brewing's West Coast Pale Ale as clean and bright with a fresh hop aroma, listed at 5.5% ABV. It is a balanced tap list that gives drinkers several directions to choose from.
Upcoming events
On September 12, the bar will host "Amano Mana × Be Easy Brewing TTO," including the collaboration beer "Manazumenkoi." Another event, "AGARIHAMA × RIO WTTO," is planned for September 22, with live sanshin and ukulele music. The post ties together a current tap list and upcoming event news in one update.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroToday's buzz is Beer Boy Shibuya PARCO. Their latest tap list at Shibuya PARCO B1F has nine beers, and it's the kind of spot you can drop into from midday.
MugiWhat! Nine taps at once? In a standing bar? I'd freeze in front of the menu like a very thirsty statue.
Hop BroThe spotlight is Novoru Brewing's Tagiru. It's a West Coast Pale Ale with a clean, refreshing hop aroma, and the post says it's 5.5% ABV.
MugiWait, West Coast Pale Ale? Does that mean I instantly become good at surfing if I drink it?
Hop BroNot quite, but it usually means crisp bitterness and citrus. It's bright, dry, and easy to start with instead of feeling heavy.
MugiOkay, but ABV 5.5% suddenly makes this sound like chemistry class.
Hop BroABV is the alcohol percentage. At 5.5%, it's not too light or too boozy, so you can enjoy the hops without the beer dragging you down.
MugiAnd the rest looks wild too. Bay Pilsner, Aro Aro IPA, even fruit beers... that's a seriously wide lineup!
Hop BroExactly. You've got CRAFTROCK's lager, Harvestmoon's Schwarz, Open Air's Peach Nectar, and more, so it really runs from pilsner to fruit without getting boring.
MugiAnd from 2:00 to 4:00 p.m. it's a light snacks window, right? Then they stack that with the September 12 TTO and the September 22 WTTO. My calendar is sweating.
Hop BroThat's the nice part. One event even features the collab beer "Manazu Menkoi," and the later one adds live sanshin and ukulele, so you can track taps and events in one post.
MugiThat's it, we're going. Midday beer mission starts with the fresh hoppy one, and you are not allowed to give a 40-minute lecture before the first sip.
