New BTB Tap at BEER MARROW in Kichijoji, 8 Taps Including IPA Revealed
The beer pub BEER MARROW in Kichijoji posted its tap list for the evening of March 20. The update introduced BLACK TIDE BREWING's newly tapped "Pray for 3.11 ver2.0," and the lineup spans everything from IPA and sour to pilsner and DIPA. It also shared information about operating until 2:00 a.m.
Hop BroKichijoji's BEER MARROW tap update is here. In the March 20 post, they even announced a new tap of BLACK TIDE BREWING's "Pray for 3.11 ver2.0," and it's a seriously motivated lineup.
MugiWhoa! A new tap from BTB alone is enough to get me excited! But what's "ver2.0"? It sounds like a major game update!
Hop BroGood catch. It's an IPA with a prayer behind it, and it's a substantial 7.5% beer with real heft. It's the kind of beer that makes you think a little with each glass, story and all.
MugiI see! I hear about IPA a lot, but I only really know that hops are the star. And this time there's sour and pilsner too?
Hop BroExactly, the range is pretty broad this time. It's set up for an 8-tap tasting, with everything from barrel-aged fruit sour to Italian pilsner, DDH DIPA, and West Coast IPA.
MugiThat sounds amazing! I want to wander into a tasting paradise! But DDH DIPA is such a long name it makes my brain go fuzzy!
Hop BroDDH stands for double dry hop, a method used to intensify hop aroma. If you like a bold hop profile like MAGNETAR's explosive aroma or Teenage Brewing's "Two-Tone," it'll definitely hit the spot.
MugiWow, even the names make me smell the hops! And if there's also the crispness of an Italian pilsner, it's the kind of lineup where even choosing your first beer is hard.
Hop BroThat's what makes BEER MARROW so interesting. They also play music, and on record nights they'll accept requests and even records people bring in, so you can enjoy the whole atmosphere, not just the beer.
MugiWait, beer and records go together so well! If they're open until 2:00 a.m. on some days, it's even better because you can take your time drinking.
Hop BroExactly. Today in Kichijoji, I'm in the mood to enjoy music alongside a glass of Pray for 3.11 ver2.0.
MugiI want to go too! I'd start with the West Coast IPA and finish with the sour. That would be perfect. Now I want to raise a toast right away!
From BEER MARROW in Kichijoji, Musashino City, Tokyo (Kawada Building 4F, 1-25-10 Kichijoji Honcho), the day's tap information has been updated. In the post, the shop announced the new tap of BLACK TIDE BREWING's IPA "Pray for 3.11 ver2.0," a beer that is said to be a familiar one there. While touching on the story behind the beer, the post invites readers to reflect a little with each sip.
The taps for the day are arranged so that beers with very different character can be compared side by side, from barrel-aged fruit sour to Italian pilsner, DDH DIPA, and West Coast IPA. For those who especially want to enjoy hop character, the lineup featuring UCHU BREWING's "MAGNETAR" and Teenage Brewing's "Two-Tone" is particularly intriguing.
Main beers introduced in the post
- Off Trail NEOSOURISM (Barrel Aged Fruited Sour with Vanilla / 7.0%) - Far Yeast Brewing
- Flocking 2026 (Italian Pilsner / 4.5%) - Inkhorn Brewing
- MAGNETAR (DDH DIPA / 8.5%) - UCHU BREWING
- Pray for 3.11 ver2.0 (IPA / 7.5%) - BLACK TIDE BREWING
- Two-Tone (Double Mash DDH DIPA / 9.0%) - Teenage Brewing
- GSP one (West Coast IPA / 6.0%) - Inosu Beer
The shop is also holding operating days with records playing inside. Requests and bringing in your own records are welcome, which is part of what makes this place feel special: you can enjoy music and craft beer together. Because opening hours vary by day, with openings at 4:00 p.m., 5:00 p.m., or 6:00 p.m., it is recommended to check the latest post before visiting.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroKichijoji's BEER MARROW tap update is here. In the March 20 post, they even announced a new tap of BLACK TIDE BREWING's "Pray for 3.11 ver2.0," and it's a seriously motivated lineup.
MugiWhoa! A new tap from BTB alone is enough to get me excited! But what's "ver2.0"? It sounds like a major game update!
Hop BroGood catch. It's an IPA with a prayer behind it, and it's a substantial 7.5% beer with real heft. It's the kind of beer that makes you think a little with each glass, story and all.
MugiI see! I hear about IPA a lot, but I only really know that hops are the star. And this time there's sour and pilsner too?
Hop BroExactly, the range is pretty broad this time. It's set up for an 8-tap tasting, with everything from barrel-aged fruit sour to Italian pilsner, DDH DIPA, and West Coast IPA.
MugiThat sounds amazing! I want to wander into a tasting paradise! But DDH DIPA is such a long name it makes my brain go fuzzy!
Hop BroDDH stands for double dry hop, a method used to intensify hop aroma. If you like a bold hop profile like MAGNETAR's explosive aroma or Teenage Brewing's "Two-Tone," it'll definitely hit the spot.
MugiWow, even the names make me smell the hops! And if there's also the crispness of an Italian pilsner, it's the kind of lineup where even choosing your first beer is hard.
Hop BroThat's what makes BEER MARROW so interesting. They also play music, and on record nights they'll accept requests and even records people bring in, so you can enjoy the whole atmosphere, not just the beer.
MugiWait, beer and records go together so well! If they're open until 2:00 a.m. on some days, it's even better because you can take your time drinking.
Hop BroExactly. Today in Kichijoji, I'm in the mood to enjoy music alongside a glass of Pray for 3.11 ver2.0.
MugiI want to go too! I'd start with the West Coast IPA and finish with the sour. That would be perfect. Now I want to raise a toast right away!
