Sake Super Max welcomes new guest beers from five breweries, including ANTELOPE
Toyama Prefecture's Sake Super Max in Shimao, Himi City, announced this week's new guest beer arrivals. Twelve labels from ANTELOPE, Manchin Brewing, BREW CLASSIC, Ise Kadoya Beer, and BREWMIN' are lined up, and the shop floor after the spring festival is buzzing with talk of Beersami preparations.
Hop BroThis week's highlight is Sake Super Max in Shimao, Himi City, Toyama, right? The guest beers are lined up in force, and the store has suddenly gotten lively after the spring festival.
MugiWhoa! They've already got that many? It feels like a guest beer festival just looking at the shelves!
Hop BroThe arrivals already on hand are English Pale Ale from ANTELOPE in Shiga; three from Manchin Brewing in Yamanashi, Lager, DH Lager, and West Coast IPA; and three from BREW CLASSIC in Ishikawa.
MugiWait, hold on! What's a DH Lager? A lager with 'DH' in it, and my brain can't even keep up!
Hop BroDH means dry hop. In other words, it's a lager with extra aroma, so the clean drinkability is paired with hop brightness, making it a very current kind of beer.
MugiOhhh! So with Manchin Brewing's two lager styles, you can compare different takes on the same style. And they even have an IPA, which makes choosing too fun!
Hop BroExactly. BREW CLASSIC has three bottles lined up, and the interesting part is that they're really changing how the hops are presented with West Coast IPA, Wheat IPA, and Hazy IPA.
MugiWhoa, even tomorrow's arrivals are strong! Ise Kadoya Beer's four-label lineup, with Nikukyu IPA, KABOSU BEAT, and even a pilsner, is way too much information!
Hop BroAnd then BREWMIN' from Himi brings Iccho Agari Baybee as a local beer, which is hot. It's powerful when distant breweries and local labels connect on the same shelf.
MugiAnd if there are IPAs, hazies, pilsners, and beer cocktails, then today is perfect for a tasting side by side. I think I want to start with Kan-kun's Beer!
Hop BroNice. Then today, let's talk over the shelves in Himi and decide on the first beer. While the afterglow of the spring festival is still around, just thinking about which one to open first makes me want a drink.
MugiIt's settled! It's the kind of day where it's fun just to check all the candidates for this week's beer and choose the first one. I want to toast already!
From Sake Super Max in Shimao, Himi City, Toyama Prefecture, this week's guest beer arrival update has come in. In the post, the shop summarizes the newly arrived and soon-to-arrive labels as the local spring festival wraps up and preparations move forward for Beersami. On the shelves, the lineup is packed with breweries that each have a distinct personality, making it a fun selection to browse.
In Stock
- ANTELOPE (Shiga Prefecture)
- Kankun's Beer / English Pale Ale
- Manchin Brewing (Yamanashi Prefecture)
- SUPER SUPER DRY / Lager
- WORKINGMAN'S TRUE FRIEND / DH Lager
- DISKOSICK / West Coast IPA
- BREW CLASSIC (Ishikawa Prefecture)
- Let's La Pause / West Coast IPA
- Wolf Chop / Wheat IPA
- Tamayaradius / Hazy IPA
Arriving Tomorrow
- Ise Kadoya Beer (Mie Prefecture)
- Nikukyu IPA / West Coast IPA
- KABOSU BEAT / Beer Cocktail
- Memory Bouquet / Italian Pilsner
- Brain-Melting Ultra Heaven 3xIPA / TIPA
- BREWMIN' (Himi)
- Iccho Agari Baybee / Wheat IPA
The post shows Sake Super Max acting as a place where local events and beers from faraway breweries are connected with local Himi labels. From IPA to lager, hazy, and pilsner, the range is broad, making it an easy starting point for a tasting comparison. In particular, Manchin Brewing's two lager-based beers and IPA, BREW CLASSIC's three bottles, and Ise Kadoya Beer's four varied offerings are ideal for anyone who wants to take their time comparing styles. If you're looking for this week's drink, this is the shelf to follow first.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroThis week's highlight is Sake Super Max in Shimao, Himi City, Toyama, right? The guest beers are lined up in force, and the store has suddenly gotten lively after the spring festival.
MugiWhoa! They've already got that many? It feels like a guest beer festival just looking at the shelves!
Hop BroThe arrivals already on hand are English Pale Ale from ANTELOPE in Shiga; three from Manchin Brewing in Yamanashi, Lager, DH Lager, and West Coast IPA; and three from BREW CLASSIC in Ishikawa.
MugiWait, hold on! What's a DH Lager? A lager with 'DH' in it, and my brain can't even keep up!
Hop BroDH means dry hop. In other words, it's a lager with extra aroma, so the clean drinkability is paired with hop brightness, making it a very current kind of beer.
MugiOhhh! So with Manchin Brewing's two lager styles, you can compare different takes on the same style. And they even have an IPA, which makes choosing too fun!
Hop BroExactly. BREW CLASSIC has three bottles lined up, and the interesting part is that they're really changing how the hops are presented with West Coast IPA, Wheat IPA, and Hazy IPA.
MugiWhoa, even tomorrow's arrivals are strong! Ise Kadoya Beer's four-label lineup, with Nikukyu IPA, KABOSU BEAT, and even a pilsner, is way too much information!
Hop BroAnd then BREWMIN' from Himi brings Iccho Agari Baybee as a local beer, which is hot. It's powerful when distant breweries and local labels connect on the same shelf.
MugiAnd if there are IPAs, hazies, pilsners, and beer cocktails, then today is perfect for a tasting side by side. I think I want to start with Kan-kun's Beer!
Hop BroNice. Then today, let's talk over the shelves in Himi and decide on the first beer. While the afterglow of the spring festival is still around, just thinking about which one to open first makes me want a drink.
MugiIt's settled! It's the kind of day where it's fun just to check all the candidates for this week's beer and choose the first one. I want to toast already!
