Six New Taps Opened in Akasaka-Mitsuke, Featuring CRAFT BANK and Hansharo Beer
Craft Beer Server Land Akasaka-Mitsuke announced its new tap lineup for March 18. In addition to one beer from Kyoto's CRAFT BANK, five beers from Shizuoka's Hansharo Beer went on tap all at once. From lager to IPA, plus yeast-driven specialty beers, it is a lineup with plenty of room for comparison tasting.
Hop BroAt Craft Beer Server Land in Akasaka-Mitsuke, six new taps opened on March 18. That is definitely a lucky day.
MugiWhoa, six at once is amazing, and CRAFT BANK plus Hansharo Beer is way too luxurious!
Hop BroThe star is CRAFT BANK's YUZU BRUT Lager, a sharp, crisp beer with a yuzu aroma.
MugiWhat is that! What is BRUT!? It sounds like champagne even though it's beer, so I'm confused!
Hop BroGood question. BRUT means a super-dry finish, the kind that cuts through cleanly without leaving sweetness behind.
MugiI see! Then Hansharo Beer's five taps on board are basically a tasting festival!
Hop BroExactly. They've got Japanese Tea Red Lager, Helles, Melon Weizen, and even The Golden Cannon IPA.
MugiWait, they even have a Grape Yeast Beer!? Grape yeast is such a crossover collab for the beer world!
Hop BroNatural Yeast Beer uses yeast from COCOFARM, and this is the Vintage 2025 orange version. The depth of the aroma is interesting.
MugiSo you can build a drinking order: start light, then move to IPA and yeast-driven beers later!
Hop BroExactly. It's close to the station, so you can stop in for just one drink, and today is basically Akasaka-Mitsuke decided.
MugiDecided! After work, let's head straight there and toast with the yuzu lager first!
At Craft Beer Server Land Akasaka-Mitsuke (B1F, Akasaka Gessekai Building, 3-10-4 Akasaka, Minato-ku), six new beers were announced for March 18. As you would expect from a beer pub near the station, it is set up so you can stop by after work and enjoy even just one drink, but this lineup is quite substantial from a drinker's point of view.
The highlights this time are the Yuzu Lager from Kyoto's CRAFT BANK and the five-dimensional range from Hansharo Beer. The lineup spans crisp styles, hop-forward pours, and even beers made with grape-derived yeast, letting you experience a wide range of tastes on the same day.
New taps on March 18
- CRAFT BANK "YUZU BRUT Brut Lager w/YUZU"
- Hansharo Beer "Agari Red Lager / Japanese Tea Red Lager"
- Hansharo Beer "Morning Dew Helles"
- Hansharo Beer "Melon Weizen & Melon"
- Hansharo Beer "Natural Yeast Beer ~COCOFARM & WINERY~ Orange Grape Yeast Beer (Vintage 2025)"
- Hansharo Beer "The Golden Cannon American IPA"
The shop also shares detailed daily tap updates, which makes it easy to choose a style based on your mood that day. It is a day well suited to building a lineup: start with something light and refreshing, then move toward IPA or yeast-driven beers later. If you are deciding where to drink in the Akasaka-Mitsuke area today, this is a tap update worth putting on the shortlist.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroAt Craft Beer Server Land in Akasaka-Mitsuke, six new taps opened on March 18. That is definitely a lucky day.
MugiWhoa, six at once is amazing, and CRAFT BANK plus Hansharo Beer is way too luxurious!
Hop BroThe star is CRAFT BANK's YUZU BRUT Lager, a sharp, crisp beer with a yuzu aroma.
MugiWhat is that! What is BRUT!? It sounds like champagne even though it's beer, so I'm confused!
Hop BroGood question. BRUT means a super-dry finish, the kind that cuts through cleanly without leaving sweetness behind.
MugiI see! Then Hansharo Beer's five taps on board are basically a tasting festival!
Hop BroExactly. They've got Japanese Tea Red Lager, Helles, Melon Weizen, and even The Golden Cannon IPA.
MugiWait, they even have a Grape Yeast Beer!? Grape yeast is such a crossover collab for the beer world!
Hop BroNatural Yeast Beer uses yeast from COCOFARM, and this is the Vintage 2025 orange version. The depth of the aroma is interesting.
MugiSo you can build a drinking order: start light, then move to IPA and yeast-driven beers later!
Hop BroExactly. It's close to the station, so you can stop in for just one drink, and today is basically Akasaka-Mitsuke decided.
MugiDecided! After work, let's head straight there and toast with the yuzu lager first!
