Umbrella in Osaka opens at 6 p.m. on Aug. 29, pouring five draft beers including Ise Kadoya IPA
Beer pub umbrella in Osaka announced a 6 p.m. opening on Saturday, August 29. The draft lineup includes Ise Kadoya Brewery’s IPA, a fruit saison from Two Rabbits Brewing, a Minoh x Yorocco collaboration, Draught Guinness, and Kirin Lager. The shop is closed the next day.
Hop BroTonight’s topic is umbrella’s opening night. The beer pub in Umeda opens at 6 PM on August 29, and the five taps are a very good lineup.
MugiWait, a calm beer pub in a basement in Umeda? That sounds like the kind of place where one quick stop becomes the whole evening!
Hop BroAnd leading off is ISEKADOYA’s Rush Hop IPA. It’s an American IPA with really defined hop character.
MugiHold on, defined hop character? What is that! It’s a drink, not a geometry problem!
Hop BroNo diagrams needed. It means citrusy hop aroma and crisp bitterness come through clearly.
MugiOooh! Then what about Two Rabbits’ Chardonnay saison? That name alone sounds overdressed!
Hop BroSaison is usually light and dry, and this one sounds like it carries a white grape nuance, so it should feel floral but still go down easy.
MugiThat is unfairly tempting! And there’s also Compass, a fruit saison from the Minoh x Yorocco collab? I’m lost before I’ve even ordered!
Hop BroThen they round it out with draft Guinness and Kirin Lager too. Craft fans and classic-beer people can all be happy at the same table.
MugiAnd the next day is closed, right? The second I hear that, my brain starts yelling “go tonight”!
Hop BroFor a slow night of drinks around Ohatsutenjin, it sounds like a very good stop. I’m already seriously debating my first pour.
MugiI’m fully in cheers right now mode. Start with the IPA or go bright with the fruit saison... I’m thirsty just thinking about it!
Umbrella, a basement beer pub in Osaka’s Umeda area, is opening at 6 p.m. on Saturday, August 29. With counter seating and tables in a relaxed setting, it works well for an after-work pint or a small group night out.
The draft lineup for the day shows a clear range of styles:
- Rush Hop / Ise Kadoya Brewery (Mie) American IPA
- Saison with Chardonnay Grape / Two Rabbits Brewing (Shiga) Fruit Saison
- Compass / Minoh Beer (Osaka) x Yorocco Beer (Kanagawa) Fruit Saison
- Draught Guinness / Guinness
- Kirin Lager / Kirin Brewery Lager
From a hop-forward IPA to fruit-driven saisons, plus Draught Guinness and Kirin Lager, the selection gives both craft beer fans and casual drinkers an easy starting point. Local Japanese breweries, a collaboration beer, and a classic lager all appear in the same lineup, which fits umbrella’s broad but focused beer approach.
The shop will be closed on Sunday, August 30. For anyone looking to spend a slow evening in Osaka’s O-hatsutenjin area with a solid beer lineup, this is one to note.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroTonight’s topic is umbrella’s opening night. The beer pub in Umeda opens at 6 PM on August 29, and the five taps are a very good lineup.
MugiWait, a calm beer pub in a basement in Umeda? That sounds like the kind of place where one quick stop becomes the whole evening!
Hop BroAnd leading off is ISEKADOYA’s Rush Hop IPA. It’s an American IPA with really defined hop character.
MugiHold on, defined hop character? What is that! It’s a drink, not a geometry problem!
Hop BroNo diagrams needed. It means citrusy hop aroma and crisp bitterness come through clearly.
MugiOooh! Then what about Two Rabbits’ Chardonnay saison? That name alone sounds overdressed!
Hop BroSaison is usually light and dry, and this one sounds like it carries a white grape nuance, so it should feel floral but still go down easy.
MugiThat is unfairly tempting! And there’s also Compass, a fruit saison from the Minoh x Yorocco collab? I’m lost before I’ve even ordered!
Hop BroThen they round it out with draft Guinness and Kirin Lager too. Craft fans and classic-beer people can all be happy at the same table.
MugiAnd the next day is closed, right? The second I hear that, my brain starts yelling “go tonight”!
Hop BroFor a slow night of drinks around Ohatsutenjin, it sounds like a very good stop. I’m already seriously debating my first pour.
MugiI’m fully in cheers right now mode. Start with the IPA or go bright with the fruit saison... I’m thirsty just thinking about it!
