Introducing six NUDE BEER cans at 444 BEYOND, including a collaboration with Fuji Sakura Kogen Beer
In an Instagram post by the Mizue beer pub 444 BEYOND, six guest beers from @nude_beer were introduced. The lineup also includes a collaboration with Fuji Sakura Kogen Beer and a joint release with FLORA FERMENTATION, making it a selection that fits the bar's “cozy night time” mood.
Hop BroThe six-can arrival at Mizue beer pub 444 BEYOND is here, and this time guest cans from @nude_beer are lined up in full force.
MugiWhoa! Getting six kinds all at once is such a thrill! What kind of beers are they?
Hop BroThe core is Session Hazy IPA style, but there are also Wood Aged IPA, Lager, and Fruit Session, so the range is really appealing.
MugiWhat even is a Session? Does that mean an IPA that's easy to drink? And Hazy is the cloudy kind, right?
Hop BroExactly. Session means drinkability first, and Hazy is the cloudy style that brings out aroma. This lineup is designed so you can enjoy the fruitiness without making it too heavy.
MugiI see! Then ASAMOYA-朝靄 sounds like it would smell soft and go down super easily.
Hop BroWhat makes RAIOU-雷桜 interesting is that it's a collaboration with Fuji Sakura Kogen Beer, so you can imagine a flavor with a woody feel and a solid backbone.
MugiWood casks make it sound instantly grown-up! A woody aroma sounds like it would make you feel like you're drinking in the forest!
Hop BroAnd URARAKAZE-うらら風 is a collaboration with FLORA FERMENTATION, with a refreshing character like white grapes and herbs, and a dry finish that cuts cleanly.
MugiOh, that sounds like my kind of beer! It even has citrus and tropical notes, so it feels like it is going after all my tastes at once!
Hop BroOn top of that, the pistachio-colored walls inside the shop make it the kind of place that feels perfect for slowly comparing beers at night.
MugiI want to go already! If I take on these six cans during a cozy night, I probably won't be going home anytime soon!
The beer pub 444 BEYOND, located in Higashi-Mizue, Edogawa Ward, Tokyo, announced a fresh guest beer arrival in an Instagram post on April 21. This time, six cans from @nude_beer were featured, and the lineup stands out for its variety, ranging from Session Hazy IPA to Wood Aged IPA, Lager, and Fruit Session.
The six beers mentioned in the post were:
- `ASAMOYA-朝靄-` / `nude beer`
- `HAYATE-疾風-` / `nude beer`
- `RAIOU-雷桜-` / `nude beer × Fuji Sakura Kogen Beer`
- `HINATABOCCO-ひなたぼっこ-` / `nude beer`
- `AYANA-彩雫` / `nude beer`
- `URARAKAZE-うらら風-` / `nude beer × FLORA FERMENTATION`
Each one has a distinct character, with notes such as Hazy-style fruity aroma, woody impressions from wooden casks, a refreshing mint-tea-like feel, citrus and tropical tones reminiscent of grapefruit and guava, the freshness of white grapes and herbs, and the toasty, spicy qualities of rye. Rather than simply pushing strong aromas, the lineup is built around lightness and a dry finish, making it approachable for a wide range of drinkers.
444 BEYOND is a beer pub in Mizue that places craft beer at the center of its identity. In addition to the April 21 Tuesday business notice, the post also announced that the shop is recruiting new staff, inviting people who want to help energize the venue. Inside its pistachio-colored walls, the enjoyment of sampling these guest cans one by one is one of the bar's distinctive charms. If any of the beers catch your interest, it would be worth stopping by early in the evening.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroThe six-can arrival at Mizue beer pub 444 BEYOND is here, and this time guest cans from @nude_beer are lined up in full force.
MugiWhoa! Getting six kinds all at once is such a thrill! What kind of beers are they?
Hop BroThe core is Session Hazy IPA style, but there are also Wood Aged IPA, Lager, and Fruit Session, so the range is really appealing.
MugiWhat even is a Session? Does that mean an IPA that's easy to drink? And Hazy is the cloudy kind, right?
Hop BroExactly. Session means drinkability first, and Hazy is the cloudy style that brings out aroma. This lineup is designed so you can enjoy the fruitiness without making it too heavy.
MugiI see! Then ASAMOYA-朝靄 sounds like it would smell soft and go down super easily.
Hop BroWhat makes RAIOU-雷桜 interesting is that it's a collaboration with Fuji Sakura Kogen Beer, so you can imagine a flavor with a woody feel and a solid backbone.
MugiWood casks make it sound instantly grown-up! A woody aroma sounds like it would make you feel like you're drinking in the forest!
Hop BroAnd URARAKAZE-うらら風 is a collaboration with FLORA FERMENTATION, with a refreshing character like white grapes and herbs, and a dry finish that cuts cleanly.
MugiOh, that sounds like my kind of beer! It even has citrus and tropical notes, so it feels like it is going after all my tastes at once!
Hop BroOn top of that, the pistachio-colored walls inside the shop make it the kind of place that feels perfect for slowly comparing beers at night.
MugiI want to go already! If I take on these six cans during a cozy night, I probably won't be going home anytime soon!
