Beer Bar LANDNNEUR Releases 4/14 Tap List: Flora Fermentation and Antelope Appear
Beer Bar LANDNNEUR, a beer pub in Nakazaki-cho, Osaka, has released its 4/14 tap list. In addition to two draft beers from Flora Fermentation, one from Antelope is available. The lineup also includes cider, mead, and bottled cider, making for a broad selection for drinkers.
Hop BroBeer Bar LANDNNEUR in Nakazaki-cho, Osaka has posted its tap list for 4/14. Today there are two beers from Flora Fermentation, one from Antelope, and even cider and mead, so it is a pretty interesting lineup.
MugiWait, it is not just beer, but cider and mead too!? That suddenly feels like an adult amusement park, and I am already fidgety before even choosing!
Hop BroExactly. The point to notice is that Flora Fermentation's Flora Lager and Raven are on tap on the same day. It is nice to be able to compare a light, easy-drinking lager with a beer that already sounds like it has some attitude.
MugiI hear lager all the time, but does easy-drinking really mean that? Wow, I am a little worried I am about to pretend I understand this!
Hop BroBroadly speaking, lager is brewed in a way that tends to come across clean and crisp, so it often emphasizes drinkability over flashy aromatics. That makes it useful as a first beer and as a reference point for tasting side by side.
MugiI see, so Raven is probably the more distinctive one then! Being able to drink things like that side by side sounds like the kind of thing that keeps the conversation going forever.
Hop BroAnd then LANDNNEUR adds Antelope's Kan-kun's Beer and the mead Triangles. That is what makes it feel like LANDNNEUR: they do a great job of not limiting the lineup to beer and instead letting you enjoy fermented drinks as a whole.
MugiMead is, wait, honey liquor, right? My 'I'll just have one beer tonight' declaration has been neatly destroyed already!
Hop BroThat is right. It tends to have a gentle honey sweetness, and when you line it up with the cider La France, you can even create a fruity progression. With the bottled Vintage Fine Cider too, there is plenty of room to choose based on your mood.
MugiThat sounds so fun! Being able to hesitate from the first drink to the last is what I think a beer pub should be all about.
Hop BroExactly. LANDNNEUR has a broad lineup that appeals to both beer lovers and cider fans. In true Osaka beer pub fashion, it feels like whatever you drink today is the right choice.
MugiJust reading this makes my throat want a drink already. I feel like I want to raise a glass tonight! Maybe I should start with Flora Lager and end with mead.
Hop BroSounds good. I would join you. Starting lightly with Flora Lager and finishing with Triangles is a pretty ideal flow.
MugiDeal! Today is a tasting marathon in Nakazaki-cho. I can already see the delicious future ahead!
Beer Bar LANDNNEUR in Nakazaki-cho, Osaka, has released its tap list for Tue., 4/14. Centered on beer, but also including cider and mead, it is a lineup with the kind of breadth that suits the bar.
This Day's Lineup
- Draft beer: Flora Lager (Flora Fermentation)
- Draft beer: Raven (Flora Fermentation)
- Draft beer: Kan-kun's Beer (Antelope)
- Draft cider: La France (Green Neighbors Hard Cider)
- Draft mead: Triangles (Antelope)
- Bottled cider: Vintage Fine Cider (Oliver's Cider & Perry)
The highlight is that Flora Fermentation's "Flora Lager" and "Raven" are on tap on the same day. It is a welcome chance to compare a light, easy-drinking lager with a beer that already hints at personality from its name alone. In addition, Antelope brings in "Kan-kun's Beer" and the mead "Triangles," creating a tap selection that lets guests enjoy not just craft beer, but fermented drinks as a whole.
For cider, "La France" is available on draft, and "Vintage Fine Cider" is also offered in bottles, so you can choose according to your mood. True to LANDNNEUR's style, it is the kind of lineup where beer lovers can hesitate over every choice, from the first drink to the last.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroBeer Bar LANDNNEUR in Nakazaki-cho, Osaka has posted its tap list for 4/14. Today there are two beers from Flora Fermentation, one from Antelope, and even cider and mead, so it is a pretty interesting lineup.
MugiWait, it is not just beer, but cider and mead too!? That suddenly feels like an adult amusement park, and I am already fidgety before even choosing!
Hop BroExactly. The point to notice is that Flora Fermentation's Flora Lager and Raven are on tap on the same day. It is nice to be able to compare a light, easy-drinking lager with a beer that already sounds like it has some attitude.
MugiI hear lager all the time, but does easy-drinking really mean that? Wow, I am a little worried I am about to pretend I understand this!
Hop BroBroadly speaking, lager is brewed in a way that tends to come across clean and crisp, so it often emphasizes drinkability over flashy aromatics. That makes it useful as a first beer and as a reference point for tasting side by side.
MugiI see, so Raven is probably the more distinctive one then! Being able to drink things like that side by side sounds like the kind of thing that keeps the conversation going forever.
Hop BroAnd then LANDNNEUR adds Antelope's Kan-kun's Beer and the mead Triangles. That is what makes it feel like LANDNNEUR: they do a great job of not limiting the lineup to beer and instead letting you enjoy fermented drinks as a whole.
MugiMead is, wait, honey liquor, right? My 'I'll just have one beer tonight' declaration has been neatly destroyed already!
Hop BroThat is right. It tends to have a gentle honey sweetness, and when you line it up with the cider La France, you can even create a fruity progression. With the bottled Vintage Fine Cider too, there is plenty of room to choose based on your mood.
MugiThat sounds so fun! Being able to hesitate from the first drink to the last is what I think a beer pub should be all about.
Hop BroExactly. LANDNNEUR has a broad lineup that appeals to both beer lovers and cider fans. In true Osaka beer pub fashion, it feels like whatever you drink today is the right choice.
MugiJust reading this makes my throat want a drink already. I feel like I want to raise a glass tonight! Maybe I should start with Flora Lager and end with mead.
Hop BroSounds good. I would join you. Starting lightly with Flora Lager and finishing with Triangles is a pretty ideal flow.
MugiDeal! Today is a tasting marathon in Nakazaki-cho. I can already see the delicious future ahead!
