The Beer Shop Hirakata city posts July 26 draft lineup with Kurolabel and local beers
The Beer Shop Hirakata city, the station-connected beer pub in Hirakata, Osaka, shared its July 26 draft lineup. The taps included Sapporo's Kurolabel, Miyazaki Hideji, Nomcraft, Revision Brewing, and Hirakata Beer, alongside a snack recommendation for beer lovers.
Hop BroToday's July 26 tap list is seriously good. The Beer Shop Hirakata city, right by Hirakata-shi Station, has six beers plus one coming soon, from Sapporo Black Label all the way to a Revision Brewing DIPA.
MugiWhat! A station-connected standing bar has that kind of range? Black Label lined up next to overseas craft beer is such wild energy!
Hop BroIt's a beer specialty shop and standing bar, and they stock around 150 to 200 bottles and cans too. They usually keep four to six taps on, so if you're stuck, asking the staff is the smart move.
MugiBut hold on, Miyazaki Hideji's 'Nichinan Lemon Fresh-Squeezed Session Hazy IPA' feels like too much information in one name. I feel full just reading it!
Hop BroHere's the thing, a Session Hazy IPA is lower in alcohol and easier to drink, but still gives you that soft hazy texture and hoppy aroma. Add freshly squeezed Nichinan lemon, and the whole thing turns extra bright and refreshing.
MugiWhoa, so Nomcraft's Wonder Mosaic is not mosaic floor tile related at all? I was mentally shopping in a home improvement aisle just now.
Hop BroNope, that's the hop name. Mosaic hops often throw mango and citrus vibes, so I'm already expecting that juicy Nomcraft character. And Revision Brewing's DIPA is the heavier, more hop-loaded kind of beer.
MugiDIPA sounds like a finishing move! So Double IPA means the bitterness and aroma kick the door open yelling, 'We're twice as loud now!'
Hop BroHonestly, that's not far off. Then you've got local Hirakata Beer with Session Citra White, where Citra citrus character meets a soft wheaty body, so comparing it with Black Label sounds really fun. And Black Label stays fresh because they open more than one keg a day.
MugiAnd the snacks! House-smoked bites plus Banzai Sansho sounds like crispy sansho magic that makes your beer disappear way too fast. A Sunday from 1 to 8 p.m.? That's a dangerous detour.
MugiThat one coming soon tap is so unfair too. Now I want to know what the next keg is, and hearing it's Nagao-san running a one-person shift makes me want to time the visit properly!
Hop BroAt that point I'd start with Black Label, then move through the lemon Hazy, Wonder Mosaic, and Session Citra White. Finish it with smoke and sansho, and that's a total win. I'm already craving a pint just talking about it.
The Beer Shop Hirakata city, a beer-focused bottle shop and standing bar connected to Hirakata-shi Station, shared its draft lineup for July 26. The shop keeps roughly 150 to 200 canned and bottled beers on hand and usually offers about four to six drafts, making it an easy place to ask staff for a recommendation.
The lineup for the day included Sapporo Brewery's Kurolabel, Miyazaki Hideji Brewery's Nichinan LemonSession Hazy IPA, Nomcraft's Wonder Mosaic, Revision Brewing's DIPA, and Hirakata Beer's Session Citra White. One tap slot was still listed as coming soon. The post also noted that Kurolabel is tapped with fresh kegs every day.
Snacks are part of the appeal as well. Guests are allowed to bring their own snacks, but the shop also sells its own pairings, including smoked items from Hirakata Smoke. The recommended snack in this post was Banzai Sansho, a crunchy rice cracker with a strong sansho aroma that was described as a good match for beer. On Sundays, the shop opens from 1:00 p.m. to 8:00 p.m.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroToday's July 26 tap list is seriously good. The Beer Shop Hirakata city, right by Hirakata-shi Station, has six beers plus one coming soon, from Sapporo Black Label all the way to a Revision Brewing DIPA.
MugiWhat! A station-connected standing bar has that kind of range? Black Label lined up next to overseas craft beer is such wild energy!
Hop BroIt's a beer specialty shop and standing bar, and they stock around 150 to 200 bottles and cans too. They usually keep four to six taps on, so if you're stuck, asking the staff is the smart move.
MugiBut hold on, Miyazaki Hideji's 'Nichinan Lemon Fresh-Squeezed Session Hazy IPA' feels like too much information in one name. I feel full just reading it!
Hop BroHere's the thing, a Session Hazy IPA is lower in alcohol and easier to drink, but still gives you that soft hazy texture and hoppy aroma. Add freshly squeezed Nichinan lemon, and the whole thing turns extra bright and refreshing.
MugiWhoa, so Nomcraft's Wonder Mosaic is not mosaic floor tile related at all? I was mentally shopping in a home improvement aisle just now.
Hop BroNope, that's the hop name. Mosaic hops often throw mango and citrus vibes, so I'm already expecting that juicy Nomcraft character. And Revision Brewing's DIPA is the heavier, more hop-loaded kind of beer.
MugiDIPA sounds like a finishing move! So Double IPA means the bitterness and aroma kick the door open yelling, 'We're twice as loud now!'
Hop BroHonestly, that's not far off. Then you've got local Hirakata Beer with Session Citra White, where Citra citrus character meets a soft wheaty body, so comparing it with Black Label sounds really fun. And Black Label stays fresh because they open more than one keg a day.
MugiAnd the snacks! House-smoked bites plus Banzai Sansho sounds like crispy sansho magic that makes your beer disappear way too fast. A Sunday from 1 to 8 p.m.? That's a dangerous detour.
MugiThat one coming soon tap is so unfair too. Now I want to know what the next keg is, and hearing it's Nagao-san running a one-person shift makes me want to time the visit properly!
Hop BroAt that point I'd start with Black Label, then move through the lemon Hazy, Wonder Mosaic, and Session Citra White. Finish it with smoke and sansho, and that's a total win. I'm already craving a pint just talking about it.
