Nami no Oto Brewing Announces Its First Booth at the Kyoto Beer Fest
The event's official Instagram announced at 18:01 on March 9, 2026 that Nami no Oto Brewing, based in Awaji Island in Hyogo, will make its first appearance at "Kyoto Yugawari Craft Beer Festival 2026." The venue is the futsal court at "Fushimi Chikara no Yu" in Fushimi, Kyoto, and the event will be held over two days, May 2 and 3.
Hop BroBreaking news! Nami no Oto Brewing from Awaji Island in Hyogo is making its first booth appearance at "Kyoto Yugawari Craft Beer Festival 2026." First time in Kyoto, and first time at this festival too!
MugiWow! So many firsts! When and where can I drink it?
Hop BroFor two days, May 2 and 3, from 11:00 to 20:00 (last order 19:30). The venue is the futsal court at Fushimi Chikara no Yu, about a 5-minute walk from Takeda Station.
MugiL.O. means last order, right? So this is the kind of event where you rush to line up right after the bath?
Hop BroExactly. Reception and bathing start at 10:00, so you can go straight from post-bath mode into a drink. Admission is free, and the food and drinks are ticket-based, which makes it easy to understand.
MugiAre the tickets hard to figure out? Can beginners handle it...?
Hop BroThe Beginners ticket is 2,500 yen in advance and 3,200 yen at the door, the Standard is 4,200 yen in advance, and the Premium is 4,800 yen in advance. Advance sales started on March 1. The nice thing is that it's set up so you can choose based on your budget.
MugiOh! So what's so hot about Nami no Oto?
Hop BroTheir strength is a "regional circulation" approach that makes the most of ingredients from Minamiawaji. They do things like a white beer with Naruto oranges and an IPA brewed with koji from a local sake brewery, so they're the kind of brewer that lets you drink terroir by the glass.
MugiWhat? Terroir means the character of the land, right? So this is basically like "drinking the air of Awaji Island"? Then Golden Week in Fushimi is definitely the place to go for a post-bath pint!
Hop BroThat's the perfect way to put it. I'm fully in drink mode too, so let's check it out in person on May 2 or 3.
In the list of breweries participating in Kyoto's craft beer event, "Kyoto Yugawari Craft Beer Festival 2026 (After Bath Craft Beer)," the appearance of NAMI NO OTO BREWING was announced. The post introduced the brewery as "first time in Kyoto" and "first time at this festival," making this its first event participation in Kyoto.
According to the official information, the event will be held on Saturday, May 2, 2026, and Sunday, May 3, 2026, from 11:00 to 20:00 (last order 19:30). Reception and bathing begin at 10:00. The venue is the futsal court at the super sento "Fushimi Chikara no Yu" (about a 5-minute walk from Takeda Station on the subway and Kintetsu lines). Admission is free, and food and drinks are ticket-based.
Tickets are priced differently for advance sales and at the door. The Standard ticket is 4,200 yen in advance / 4,900 yen at the door, the Premium ticket is 4,800 yen in advance / 5,500 yen at the door, and the Beginners ticket is 2,500 yen in advance / 3,200 yen at the door. Advance sales are scheduled to begin on March 1.
Nami no Oto Brewing is a brewery based in Minamiawaji City, Hyogo Prefecture. On its official website, it promotes beer making that "makes use of ingredients," and its brewing is characterized by a regional circulation model that incorporates agricultural products and local materials from Awaji Island. Its lineup, which includes a white beer made with Naruto oranges and an IPA brewed with koji from a local sake brewery, also reflects connections with producers on the island and is part of the brewery's unique identity.
How a beer that reflects the terroir of Awaji Island will be received in Fushimi, Kyoto, during Golden Week remains to be seen. It should be a chance to see firsthand where craft beer stands today, starting from local ingredients.
Information may be inaccurate. Please refer to the brewery’s official channels for the latest details.
Hop BroBreaking news! Nami no Oto Brewing from Awaji Island in Hyogo is making its first booth appearance at "Kyoto Yugawari Craft Beer Festival 2026." First time in Kyoto, and first time at this festival too!
MugiWow! So many firsts! When and where can I drink it?
Hop BroFor two days, May 2 and 3, from 11:00 to 20:00 (last order 19:30). The venue is the futsal court at Fushimi Chikara no Yu, about a 5-minute walk from Takeda Station.
MugiL.O. means last order, right? So this is the kind of event where you rush to line up right after the bath?
Hop BroExactly. Reception and bathing start at 10:00, so you can go straight from post-bath mode into a drink. Admission is free, and the food and drinks are ticket-based, which makes it easy to understand.
MugiAre the tickets hard to figure out? Can beginners handle it...?
Hop BroThe Beginners ticket is 2,500 yen in advance and 3,200 yen at the door, the Standard is 4,200 yen in advance, and the Premium is 4,800 yen in advance. Advance sales started on March 1. The nice thing is that it's set up so you can choose based on your budget.
MugiOh! So what's so hot about Nami no Oto?
Hop BroTheir strength is a "regional circulation" approach that makes the most of ingredients from Minamiawaji. They do things like a white beer with Naruto oranges and an IPA brewed with koji from a local sake brewery, so they're the kind of brewer that lets you drink terroir by the glass.
MugiWhat? Terroir means the character of the land, right? So this is basically like "drinking the air of Awaji Island"? Then Golden Week in Fushimi is definitely the place to go for a post-bath pint!
Hop BroThat's the perfect way to put it. I'm fully in drink mode too, so let's check it out in person on May 2 or 3.
