Yokohama Bay Brewing Kannai Main Branch Reveals 13 House-Brewed Taps, Led by Bay Pilsner
A BEER MENU was posted on Yokohama Bay Brewing Kannai Main Branch's Instagram account along with information about weekend hours. The lineup features 13 beers centered on the brewery's own beers, starting with Bay Pilsner and including amber, dark, weiss, and yuzu-based styles.
Hop BroThe weekend menu at Yokohama Bay Brewing's Kannai Main Branch is immediately eye-catching because Bay Pilsner is first. And with a gold medal from WORLD BEER CUP 2025, the first pour already comes with serious credentials.
MugiWait, it won gold right out of the gate!? That lineup looks like a contender from the first slot, and now my stomach is already standing at attention!
Hop BroExactly, and what feels so good is that it continues with the core house-brewed lineup. Beer Terrace, Bay Amber, Bay Dark, Bay Weiss, and Yuzu Weiss. The direction is really clear.
MugiHmm, but amber, dark, and weiss all sound a little difficult... like a spellbook of colors, don't they?
Hop BroGood one. Amber tends to bring out the sweetness of malt, dark has roasted depth, and weiss has the soft character of wheat. In other words, you can choose by a map of flavors.
MugiI see! So if I start with pilsner, then move to amber, and finish with weiss, I can even build my own tasting route!
Hop BroThat's right. And there are also distinctive names like "Steel Soul Fixie" and "Goooooaaaaal!!!!!" in the mix, so the menu itself feels like a little adventure. The fun starts with the names.
MugiGoooooaaaaal!!!!! That's yelling a bit too much, isn't it!? But seeing names like that makes me want to try them... the temptation of the wild card is real!
Hop BroAnd the post even has a Coming soon... slot, so they're hinting at a new beer for the next day too. They're really good at creating a reason to go now.
MugiAnd the Kannai Main Branch is known for its fish dishes too, right? Hearing about green-eye fish, flying fish, and shime saba prep has my brain applauding the beer and seafood pairing!
Hop BroExactly. Draft beer takes center stage, and then sashimi or seafood keeps the momentum going. Today, there's really no choice but to start with pilsner.
MugiYeah, I want to try the yuzu weiss too, and finish with one of the more distinctive beers! I've already made my weekend drinking plan. Let's go soon!
BEER MENU Released at the Kannai Main Branch for the Weekend
In an Instagram post from Yokohama Bay Brewing Kannai Main Branch, the shop announced its hours of 13:00 to 23:00 (L.O. 22:30) and introduced the weekend BEER MENU. The first beer listed is "Bay Pilsner," which won a gold medal at the WORLD BEER CUP 2025. It is followed by house-brewed staples such as "Beer Terrace," "Bay Amber," "Bay Dark," "Bay Weiss," and "Yuzu Weiss."
The lineup is easy to read in terms of flavor direction, ranging from a refreshing pilsner, to an amber that highlights the sweetness of malt, to a deep dark beer, and a weiss with a soft mouthfeel. The list continues with distinctive names such as "Steel Soul Fixie," "Weekend Journey," "Freedom," "With Friends," "Uncle Linne," "Goooooaaaaal!!!!!," and "Flatland," each suggesting its own personality. The post also included a "Coming soon..." slot, hinting at a new release the following day.
As a beer pub, the Kannai Main Branch is appealing for the chance to enjoy fish dishes alongside beer. The post also prominently featured "delicious fish," mentioning plans to prepare green-eye fish, flying fish, and shime saba. With draft beer as the star and sashimi or seafood to keep the drinks flowing, it is the kind of place that makes for an easy destination when heading out for craft beer in Yokohama.
The key takeaways from this post are as follows.
- A wide selection of house-brewed staples is available
- Bay Pilsner and Yuzu Weiss are both presented with award histories
- The lineup is designed with fish dishes in mind
- New beers are also being teased during the weekend service
In Kannai, you can start with a pilsner, move on to amber and weiss, and finish by trying the more distinctive offerings. It is a tap list that naturally invites that kind of drinking progression.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroThe weekend menu at Yokohama Bay Brewing's Kannai Main Branch is immediately eye-catching because Bay Pilsner is first. And with a gold medal from WORLD BEER CUP 2025, the first pour already comes with serious credentials.
MugiWait, it won gold right out of the gate!? That lineup looks like a contender from the first slot, and now my stomach is already standing at attention!
Hop BroExactly, and what feels so good is that it continues with the core house-brewed lineup. Beer Terrace, Bay Amber, Bay Dark, Bay Weiss, and Yuzu Weiss. The direction is really clear.
MugiHmm, but amber, dark, and weiss all sound a little difficult... like a spellbook of colors, don't they?
Hop BroGood one. Amber tends to bring out the sweetness of malt, dark has roasted depth, and weiss has the soft character of wheat. In other words, you can choose by a map of flavors.
MugiI see! So if I start with pilsner, then move to amber, and finish with weiss, I can even build my own tasting route!
Hop BroThat's right. And there are also distinctive names like "Steel Soul Fixie" and "Goooooaaaaal!!!!!" in the mix, so the menu itself feels like a little adventure. The fun starts with the names.
MugiGoooooaaaaal!!!!! That's yelling a bit too much, isn't it!? But seeing names like that makes me want to try them... the temptation of the wild card is real!
Hop BroAnd the post even has a Coming soon... slot, so they're hinting at a new beer for the next day too. They're really good at creating a reason to go now.
MugiAnd the Kannai Main Branch is known for its fish dishes too, right? Hearing about green-eye fish, flying fish, and shime saba prep has my brain applauding the beer and seafood pairing!
Hop BroExactly. Draft beer takes center stage, and then sashimi or seafood keeps the momentum going. Today, there's really no choice but to start with pilsner.
MugiYeah, I want to try the yuzu weiss too, and finish with one of the more distinctive beers! I've already made my weekend drinking plan. Let's go soon!
