Craft Beer Tap FAM333, a basement beer pub in Sendagaya, posted its service notice for Sept. 1. The shop will run on an irregular schedule for three days because of catering bookings, and on this day it opens from 5:00 p.m. to 10:30 p.m. (last order 10:00 p.m.). The day’s tap board features seven beers.

Four new beers are added to the lineup: Shiga Kogen Beer’s "Mugamuchu," "Vacation Mind" from NOMCRAFT BREWING and Open Air Brewing, Minoh Beer’s "STOUT REAL ALE," and Heartland. They join Ushitora Brewery’s "Omo Shiroi Biiru," Nara Brewing’s "FUNCTION," and CRAK Brewery’s "Guerrilla IPA," giving the bar a range that moves from familiar lager territory to IPA and stout.

FAM333’s appeal is its easygoing basement setting in the Kitasando/Sendagaya area, with a tap selection that mixes standard favorites and limited releases. The post also mentions coffee pot service, lunch and bento, and craft beer catering inquiries, so it works both as a casual stop-in bar and as a flexible venue for beer-related occasions.