Guest cans from Amalgam Brewing and Barebottle arrive at BiaMa Kitasenju, 29 draft beers tapped
At the beer pub BiaMa Kitasenju in Kitasenju, new and restocked guest beers were announced along with 29 newly tapped draft beers. The lineup is packed with distinctive picks, mainly from the U.S., including Amalgam Brewing, Barebottle Brewing Company, Ghost Town Brewing, and Holy Mountain × Thrash Zone.
Hop BroAt BiaMa Kitasenju in Kitasenju, a wave of guest can arrivals and new draft taps just landed. And this time it's 29 draft beers tapped, so the place is really buzzing.
MugiWhat, 29 is way too many! With that many, I feel like I'd get drunk just looking at them before I even decide!
Hop BroThe core of the lineup is Amalgam Brewing and Barebottle Brewing Company. Seeing beers like Dank Department, Modern Original, and Barebottle's Thermal Drift Hazy IPA all together is seriously exciting.
MugiWhat is that! I know IPA, but Hazy IPA is the cloudy kind, right? Why do people bother calling it 'hazy'?
Hop BroExactly. A Hazy IPA is cloudy in appearance and makes the hop aroma come through more softly. When citrus and tropical notes are layered on top, it can even feel almost juice-like.
MugiWhoa! So something with a name like Dank Dank Revolution must smell intense. The name alone already has a lot of pressure!
Hop BroThat's right. Dank can evoke green, piney, or damp-grass-like hop character, and in a West Coast IPA that profile tends to come through very sharply.
MugiWhoa, suddenly that's really nerdy! But West Coast IPA is the one with a crisp, firm bitterness, right?
Hop BroThat's right. And this time there are standout picks like Holy Mountain × Thrash Zone's The Origin and Ghost Town Brewing's Inhume, so it feels like a day for enjoying the shape of the hops.
MugiAnd it's a kakuuchi-style place, so you can have a quick standing drink, right? Being able to take home whatever you like after drinking it is pretty unfair!
Hop BroExactly. Since turnover is fast, you also get to enjoy the serendipity of today's pint. When you drink at a place like this, the lineup may be completely different the next time you come, so every visit is a one-time encounter.
MugiThen today is definitely a must-taste comparison session! Let's pick through everything in Kitasenju, and then sink together into the hop abyss!
At the beer pub BiaMa Kitasenju in the west exit area of Kitasenju Station, a batch of guest beer arrivals and restocks was announced. The shop operates in a kakuuchi-style format that carries a wide range of craft beers from around the world, making it easy to stop in for a quick standing drink or pick up a bottle to enjoy later. In this post, the number of newly tapped draft beers is listed as 29, so the current in-store lineup is especially lively.
The beers visible in the images include Amalgam Brewing's "Dank Department" and "Modern Original," Holy Mountain × Thrash Zone's collaboration beer "The Origin," Barebottle Brewing Company's "Thermal Drift Hazy IPA" and "Dank Dank Revolution Hazy IPA," and Ghost Town Brewing's "Inhume." All of them are IPA-focused, ranging from West Coast IPA and Hazy IPA to New Zealand IPA styles, offering plenty to enjoy for anyone who wants to savor the contours of hops.
The caption also indicates several other new arrivals, including Belgian beers, making this a strong option for a day when you want to try a variety of things in Kitasenju. Because beer turnover is fast here, the chance of stumbling into today's perfect pint is part of the appeal. If you find a beer that catches your eye, you can compare it on the spot or choose it as if you were browsing a bottle shop.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroAt BiaMa Kitasenju in Kitasenju, a wave of guest can arrivals and new draft taps just landed. And this time it's 29 draft beers tapped, so the place is really buzzing.
MugiWhat, 29 is way too many! With that many, I feel like I'd get drunk just looking at them before I even decide!
Hop BroThe core of the lineup is Amalgam Brewing and Barebottle Brewing Company. Seeing beers like Dank Department, Modern Original, and Barebottle's Thermal Drift Hazy IPA all together is seriously exciting.
MugiWhat is that! I know IPA, but Hazy IPA is the cloudy kind, right? Why do people bother calling it 'hazy'?
Hop BroExactly. A Hazy IPA is cloudy in appearance and makes the hop aroma come through more softly. When citrus and tropical notes are layered on top, it can even feel almost juice-like.
MugiWhoa! So something with a name like Dank Dank Revolution must smell intense. The name alone already has a lot of pressure!
Hop BroThat's right. Dank can evoke green, piney, or damp-grass-like hop character, and in a West Coast IPA that profile tends to come through very sharply.
MugiWhoa, suddenly that's really nerdy! But West Coast IPA is the one with a crisp, firm bitterness, right?
Hop BroThat's right. And this time there are standout picks like Holy Mountain × Thrash Zone's The Origin and Ghost Town Brewing's Inhume, so it feels like a day for enjoying the shape of the hops.
MugiAnd it's a kakuuchi-style place, so you can have a quick standing drink, right? Being able to take home whatever you like after drinking it is pretty unfair!
Hop BroExactly. Since turnover is fast, you also get to enjoy the serendipity of today's pint. When you drink at a place like this, the lineup may be completely different the next time you come, so every visit is a one-time encounter.
MugiThen today is definitely a must-taste comparison session! Let's pick through everything in Kitasenju, and then sink together into the hop abyss!
