Good Wolf Beer Releases "SAKURAGER" Made with Cherry Blossom Leaves for Spring
Good Wolf Beer in Higashiyoshino Village, Nara, has released "SAKURAGER" for spring, adding an aromatic essence extracted from Yoshino cherry blossom leaves. It is a lager based on German Pilsner, in 330 ml bottles with 5.0% alcohol by volume.
A spring lager with cherry blossom aroma
Good Wolf Beer, in Higashiyoshino Village, Yoshino District, Nara Prefecture, has released a spring beer, "SAKURAGER - German Pilsner with Cherry Blossoms -". The online shop describes it as an authentic lager style with an aromatic essence extracted from Yoshino cherry blossom leaves added.
Based on German Pilsner, it balances an aromatic profile with a substantial body and a crisp finish. It comes in 330 ml bottles and has 5.0% alcohol by volume. The brewery says, "We're releasing it ahead of spring, but it's so well finished that it made us want to brew it year-round," suggesting it has appeal that goes beyond the seasonal-limited category.
Good Wolf Beer is a brewery in Higashiyoshino Village, nestled in the foothills of the Taidaka Mountains, brewing with freshly sourced water born in the mountains. On its official site, it promotes itself with the tagline "Beer brewed in the mountains. Drink deeply with the mountains," and continues making local beers that make use of the region's nature and ingredients. This new release, with its cherry blossom fragrance, is another beer that puts the character of local ingredients front and center.
Information may be inaccurate. Please refer to the brewery’s official channels for the latest details.