Tasogare Lily, Open Straight Through from Noon on Weekends: Three Draft Beers and Spice Curry
“Curry and Beer Tasogare Lily” in Uchidabashi, Minami Ward, Nagoya, is a beer pub that stays open straight through from 12:00 on Saturdays and Sundays. This small, counter-focused shop with 10 seats stands out for the chance to enjoy spice curry, draft craft beer, tacos, and spice spirits together.
Hop BroA place in Uchidabashi, Minami Ward, Nagoya, that stays open straight through from 12:00 on weekends is already amazing, because you can go at lunch with beer and curry and really go for it.
MugiWait, you can stay in all afternoon!? It's such a lunch-drinking paradise that my brain can't keep up!
Hop BroAnd the shop is “Curry and Beer Tasogare Lily,” packing curry and beer into a small space with 10 counter seats, which is great.
MugiThat sounds fun! And they even have tacos and spice spirits? Just hearing “corn tortilla” makes me hungry!
Hop BroExactly. The draft beer is on three taps, and the lineup changes from day to day, which is part of the appeal. Having three draft taps makes the fun of coming back again and again jump way up, right?
MugiBaikamo IPA sounds strong just from the name...! What does “citrus and bitterness” taste like?
Hop BroIPA is a style where hop aroma stands out and the bitterness is enjoyable, and Baikamo IPA is known for doing that balance well. There are also labels like “Mystic Veil” and “Uchu Relax,” so it's interesting that the range goes from hazy, rich beers to refreshing styles.
MugiOhh! So the curry spices and beer aromas must keep your mouth busy. It sounds like such a good match, like the spices are bridging everything together!
Hop BroThat's right. The two-curry platter is colorful, and even the side dishes are carefully made, so the overall quality of the plate is really high.
MugiThe atmosphere of the shopping street sounds nice too, and I'm curious about the couple who runs the place! That friendliness and care combination is exactly the kind of thing that makes you want to keep going back!
Hop BroSince you can use it for lunch or for a drink, it's the perfect stop during a wander through the shopping street. Let's make it a weekend noon meetup and have both curry and beer.
MugiAgreed! Curry first, then draft beer, and one more after that... today's drink is definitely going to taste great!
A curry-and-beer place you can drop by from lunch
“Curry and Beer Tasogare Lily” in Uchidabashi, Minami Ward, Nagoya, is a place that stays open straight through from 12:00 on Saturdays and Sundays. Located inside the Uchidabashi shopping street, this small counter-centered shop lets you enjoy spice curry and craft beer from lunchtime.
As the name suggests, the shop revolves around curry and beer. Public information says that, in addition to spice curry, it also offers handmade tacos on corn tortillas, snacks, and spice spirits. Even as an easygoing daytime drinking spot, it is designed so you can fully enjoy both food and alcohol.
The day's pour changes with 3 draft taps
A major feature of the shop is that it serves craft beer on three draft taps. In past visit reports, Numazu Craft's “Baikamo IPA,” Uchu Brewing's “Mystic Veil,” and “Uchu Relax” appeared, making it a lineup that beer fans would want to keep an eye on for rotating selections.
“Baikamo IPA” is introduced as an IPA with a memorable balance of citrus aroma and bitterness. Uchu Brewing, meanwhile, is treated as a special label you can only encounter when it happens to be in stock, and one of the charms of the shop is that you can drink along with its curry depending on the style, from hazy, rich flavors to refreshing ones.
The atmosphere of the shopping street and carefully made plates
Tasogare Lily's appeal is not limited to its beer selection. The two-curry platter is colorful, and with the sides included, the dish has a high level of completeness, naturally enhancing the harmony between spice aromas and beer. As a shop run by a couple who moved from Shizuoka to Nagoya, its atmosphere also leaves an impression, with friendliness and care coexisting.
Because it stays open straight through from Saturday to Sunday afternoon, it is easy to use both for a late lunch and for a drink during a stroll through the shopping street. It would also be perfectly reasonable to come specifically for the craft beer lined up on tap while making curry the star of the visit.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroA place in Uchidabashi, Minami Ward, Nagoya, that stays open straight through from 12:00 on weekends is already amazing, because you can go at lunch with beer and curry and really go for it.
MugiWait, you can stay in all afternoon!? It's such a lunch-drinking paradise that my brain can't keep up!
Hop BroAnd the shop is “Curry and Beer Tasogare Lily,” packing curry and beer into a small space with 10 counter seats, which is great.
MugiThat sounds fun! And they even have tacos and spice spirits? Just hearing “corn tortilla” makes me hungry!
Hop BroExactly. The draft beer is on three taps, and the lineup changes from day to day, which is part of the appeal. Having three draft taps makes the fun of coming back again and again jump way up, right?
MugiBaikamo IPA sounds strong just from the name...! What does “citrus and bitterness” taste like?
Hop BroIPA is a style where hop aroma stands out and the bitterness is enjoyable, and Baikamo IPA is known for doing that balance well. There are also labels like “Mystic Veil” and “Uchu Relax,” so it's interesting that the range goes from hazy, rich beers to refreshing styles.
MugiOhh! So the curry spices and beer aromas must keep your mouth busy. It sounds like such a good match, like the spices are bridging everything together!
Hop BroThat's right. The two-curry platter is colorful, and even the side dishes are carefully made, so the overall quality of the plate is really high.
MugiThe atmosphere of the shopping street sounds nice too, and I'm curious about the couple who runs the place! That friendliness and care combination is exactly the kind of thing that makes you want to keep going back!
Hop BroSince you can use it for lunch or for a drink, it's the perfect stop during a wander through the shopping street. Let's make it a weekend noon meetup and have both curry and beer.
MugiAgreed! Curry first, then draft beer, and one more after that... today's drink is definitely going to taste great!
