Mugi-shu-ya Pogoroji Opens Four New Beers Across a 14-Tap Lineup
Mugi-shu-ya Pogoroji, a beer pub in Andojimachi, Osaka, has announced four new taps, including beers from FARMENTRY, Minoh Beer, Onidensetsu, and Nara Brewing. The current list features 14 beers in total.
Hop BroMugisyuya Pogology in Andojimachi, Osaka, has tapped four new beers. With a 14-tap lineup, choosing is half the fun.
MugiWhat?! Does fourteen beer taps mean fourteen faucets? I’d get lost before placing my order!
Hop BroThe newcomers are FARMENTRY’s Powder Juice, Minoh Beer’s KANSHA 29th, Oni Densetsu’s NEW Kuma Oni IPA, and Nara Brewing’s LOCOMOTION.
MugiWhat’s that? A Hazy IPA sounds like it has fog in it. Is the beer lost too?
Hop BroA hazy IPA keeps some cloudiness and highlights juicy hop aromas. It isn’t lost—it’s an aroma treasure hunt!
MugiOh wow! With Ushitor Brewery’s Shibuya de Paradise Hazy IPA too, we can do an aroma comparison!
Hop BroAnd there’s Minoh Beer’s Weiss IPA, Kyoto Brewing’s Autumn Whim 2026, plus GUINNESS from Diageo. The range runs from light-drinking beers to stout.
MugiThere’s even dark, rich-looking GUINNESS?! With Chinese pub dishes and dim sum, I might never stop sampling!
Hop BroExactly—it’s ideal for pairings. It opens in the evening on weekdays and at 3 p.m. on weekends and holidays, but some beers are nearly gone, so check before visiting.
MugiAll right, let’s check our targets and go! I want to toast to the four new taps and start a beer adventure in Andojimachi!
Mugi-shu-ya Pogoroji in Osaka’s Andojimachi has published its current tap list, highlighting four newly tapped beers: Powder Juice from FARMENTRY, KANSHA 29th from Minoh Beer, NEW Kumagiku IPA from Onidensetsu, and LOCOMOTION from Nara Brewing.
The lineup also includes Weiss IPA and KANSHA 29th from Minoh Beer, Shibuya de Paradise Hazy IPA from Ushitor Brewing, Aki no Kimagure 2026 from Kyoto Brewing, Andalusite from Bighand Bros. Brewery, YEXIT from Yorocco Beer, MOSETSURI from Brasserie Knot, ITSUTOSE from GROUNDTAP BREWERY, ALL OF THE DAY from Passific Brewing, and GUINNESS from Diageo.
The beer pub is known for pairing craft beer with Chinese-style dishes and dim sum. It opens from 6 p.m. on weekdays and from 3 p.m. on Saturdays, Sundays, and holidays. With a mix of hoppy beers, hazy IPA, approachable styles, and Guinness, the list offers plenty to explore alongside the food. Pogoroji also notes that some beers are close to being finished, so guests looking for a specific tap may want to check availability before visiting.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroMugisyuya Pogology in Andojimachi, Osaka, has tapped four new beers. With a 14-tap lineup, choosing is half the fun.
MugiWhat?! Does fourteen beer taps mean fourteen faucets? I’d get lost before placing my order!
Hop BroThe newcomers are FARMENTRY’s Powder Juice, Minoh Beer’s KANSHA 29th, Oni Densetsu’s NEW Kuma Oni IPA, and Nara Brewing’s LOCOMOTION.
MugiWhat’s that? A Hazy IPA sounds like it has fog in it. Is the beer lost too?
Hop BroA hazy IPA keeps some cloudiness and highlights juicy hop aromas. It isn’t lost—it’s an aroma treasure hunt!
MugiOh wow! With Ushitor Brewery’s Shibuya de Paradise Hazy IPA too, we can do an aroma comparison!
Hop BroAnd there’s Minoh Beer’s Weiss IPA, Kyoto Brewing’s Autumn Whim 2026, plus GUINNESS from Diageo. The range runs from light-drinking beers to stout.
MugiThere’s even dark, rich-looking GUINNESS?! With Chinese pub dishes and dim sum, I might never stop sampling!
Hop BroExactly—it’s ideal for pairings. It opens in the evening on weekdays and at 3 p.m. on weekends and holidays, but some beers are nearly gone, so check before visiting.
MugiAll right, let’s check our targets and go! I want to toast to the four new taps and start a beer adventure in Andojimachi!
