BiaMa Kitasenju receives 10 beers including Beachwood and Cantillon
The craft beer specialty shop BiaMa Kitasenju in Kitasenju announced a large new batch of guest beers. As you would expect from a venue that combines a 10-tap beer pub with a bottle shop, the lineup spans everything from West Coast IPA to hazy beers, lambic, and weizen.
Hop BroBiaMa Kitasenju has brought in a huge guest beer shipment in Kitasenju, lining up Beachwood and even Cantillon all at once.
MugiWait, Beachwood and Cantillon are at the same place? That is way too much information at once!
Hop BroAnd on top of that, it is a 10-tap beer pub with a bottle shop attached, so you can drink there and also take beer home.
MugiOh wow, so you can drink and buy at the same time? That is amazing, but my wallet is worried!
Hop BroThe lineup is packed too. In the West Coast IPA category, Beachwood / Amalgamator and El Segundo / Broken Skull 3:16 immediately stand out.
MugiWhat is West Coast? When you say "hop profile," it suddenly sounds like a science experiment!
Hop BroIn short, it means an IPA with a clear aroma and bitterness. In this batch, there are also rich, juicy types like the DDH NEIPAs Fauve / Coco Divine and Pecora / Fleece.
MugiWhat? A juicy IPA makes it hard to tell whether this is beer or fruit!
Hop BroOn top of that, Shiga Kogen / IPA #273, Neko Beer / Patisserie Nyankoro, Cantillon / Ashanti, and Minoh / Welzen are all on the list, so you can go across styles from IPA to lambic.
MugiReally? A beer flight would make the comparison so much fun. I want to go from the sour ones to the wheat beers in order!
Hop BroExactly. Starting with an IPA, then moving to sour beers and lambics, and finishing with a weizen would be ideal. It is also close to Kitasenju Station, so this is the kind of place that makes you want to check out any label that interests you as early as possible.
MugiI definitely want to go now! My candidate for tonight's drink is decided, and it feels like we are about to get drawn toward Kitasenju too!
BiaMa Kitasenju in Kitasenju published a post announcing a large new arrival of guest beers. In addition to its 10-tap beer pub, the shop also operates a bottle shop that carries more than 1,000 kinds of craft beer from around the world, making it suitable for both drinking in and taking beer home.
In the images from this post, a diverse selection of beers lined the tap list. In the West Coast IPA category, Beachwood / Amalgamator and El Segundo / Broken Skull 3:16 stood out, while the hazy DDH NEIPAs Fauve / Coco Divine and Pecora / Fleece were also featured. The list also included Shiga Kogen / IPA #273, Neko Beer / Patisserie Nyankoro, Neko Beer / Cabernet King, Our / Four Dimensions, Cantillon / Ashanti, and Minoh / Welzen, creating a lineup that let drinkers enjoy everything from IPA and sour IPA to lambic and weizen.
Because the styles vary so widely, it would be fun to compare them by starting with an IPA with a clear hop profile, then moving on to tart sours or lambics, and finishing with a wheat beer. Beer flights for sampling small amounts were also mentioned, making this a convenient spot for anyone who wants to explore several interesting labels across styles.
It is in an easy-to-access location from Kitasenju Station, so it is a good place to stop by on a day when you want to keep up with new craft beer arrivals. Since guest beer turnover is fast here, it would be wise to check out any labels that catch your interest as soon as possible.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroBiaMa Kitasenju has brought in a huge guest beer shipment in Kitasenju, lining up Beachwood and even Cantillon all at once.
MugiWait, Beachwood and Cantillon are at the same place? That is way too much information at once!
Hop BroAnd on top of that, it is a 10-tap beer pub with a bottle shop attached, so you can drink there and also take beer home.
MugiOh wow, so you can drink and buy at the same time? That is amazing, but my wallet is worried!
Hop BroThe lineup is packed too. In the West Coast IPA category, Beachwood / Amalgamator and El Segundo / Broken Skull 3:16 immediately stand out.
MugiWhat is West Coast? When you say "hop profile," it suddenly sounds like a science experiment!
Hop BroIn short, it means an IPA with a clear aroma and bitterness. In this batch, there are also rich, juicy types like the DDH NEIPAs Fauve / Coco Divine and Pecora / Fleece.
MugiWhat? A juicy IPA makes it hard to tell whether this is beer or fruit!
Hop BroOn top of that, Shiga Kogen / IPA #273, Neko Beer / Patisserie Nyankoro, Cantillon / Ashanti, and Minoh / Welzen are all on the list, so you can go across styles from IPA to lambic.
MugiReally? A beer flight would make the comparison so much fun. I want to go from the sour ones to the wheat beers in order!
Hop BroExactly. Starting with an IPA, then moving to sour beers and lambics, and finishing with a weizen would be ideal. It is also close to Kitasenju Station, so this is the kind of place that makes you want to check out any label that interests you as early as possible.
MugiI definitely want to go now! My candidate for tonight's drink is decided, and it feels like we are about to get drawn toward Kitasenju too!
