Kitazawa Konishi to serve Far Yeast Brewing's Onegai Si Muscat on tap and in cans on August 8
Kitazawa Konishi, a beer pub in Shimokitazawa, is set to feature Far Yeast Brewing's Brut IPA, Onegai Si Muscat, on August 8. The beer will be available both fresh on tap and in cans, with free food carry-in adding to the casual appeal.
Hop BroHere’s the topic today: on August 8, Kitazawa Konishi in Shimokitazawa is hosting an “Onegai” hour featuring Far Yeast Brewing’s “Onegai Si Muscat.”
MugiWhat! That name already has me hooked. Onegai Si Muscat sounds like a plea and a fruit at the same time!
Hop BroThat’s part of the charm. It’s a Brut IPA from Far Yeast Brewing, with a bright, elegant muscat-like aroma.
MugiWait, what is a Brut IPA? Why does this beer suddenly sound like it showed up wearing champagne shoes?
Hop BroBrut basically means very dry finish. The sweetness is kept low, so it drinks crisp, fizzy, and clean.
MugiOhh, so even if someone isn’t big on bitterness, that light sparkling feel makes it easier to enjoy? And they’ll have both draft and cans?
Hop BroExactly, and that’s the fun part: you can do a draft-versus-can comparison. Draft gives you fresher aroma, while cans are easy to take home.
MugiAnd Kitazawa Konishi allows bring-your-own food? Grabbing deli snacks nearby and drinking in a secret-base kind of pub sounds perfect.
Hop BroThe place is lined with Star Wars goods and has that casual standing-bar vibe. No reservation needed, so it fits easily into an after-work stop.
MugiShimokitazawa really knows how to tempt people. Just imagining that muscat aroma is already making me thirsty!
Hop BroDry finish, floral aroma, and a timely guest beer all in one. On August 8, the first drink is decided for us.
Kitazawa Konishi, a beer pub in Setagaya, Tokyo, is planning a special "Onegai" hour centered on Far Yeast Brewing's Onegai Si Muscat.
The post highlights Onegai Si Muscat as the main beer, describing it as a Brut IPA with Muscat character. For this event, the venue will offer it in two formats: fresh from the tap and in cans for takeaway. The beer is presented as crisp, sparkling, and dry, with a muscat-driven aroma that should also appeal to people who do not usually gravitate toward bitter beers.
Kitazawa Konishi is known for its relaxed, counter-friendly beer-pub atmosphere in the Shimokitazawa area. Inside, the space has a slightly secret-base feel, with Star Wars memorabilia displayed throughout. Another practical point is that outside food is welcome, so guests can pair the beer with takeout from nearby shops. Reservations are not required, making it an easy stop for an after-work drink.
With one beer offered on draft and in cans, the event seems designed for both a quick pint and a more relaxed tasting. For beer fans looking for a clean, aromatic guest beer in an unfussy setting, this is a straightforward but appealing pickup.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroHere’s the topic today: on August 8, Kitazawa Konishi in Shimokitazawa is hosting an “Onegai” hour featuring Far Yeast Brewing’s “Onegai Si Muscat.”
MugiWhat! That name already has me hooked. Onegai Si Muscat sounds like a plea and a fruit at the same time!
Hop BroThat’s part of the charm. It’s a Brut IPA from Far Yeast Brewing, with a bright, elegant muscat-like aroma.
MugiWait, what is a Brut IPA? Why does this beer suddenly sound like it showed up wearing champagne shoes?
Hop BroBrut basically means very dry finish. The sweetness is kept low, so it drinks crisp, fizzy, and clean.
MugiOhh, so even if someone isn’t big on bitterness, that light sparkling feel makes it easier to enjoy? And they’ll have both draft and cans?
Hop BroExactly, and that’s the fun part: you can do a draft-versus-can comparison. Draft gives you fresher aroma, while cans are easy to take home.
MugiAnd Kitazawa Konishi allows bring-your-own food? Grabbing deli snacks nearby and drinking in a secret-base kind of pub sounds perfect.
Hop BroThe place is lined with Star Wars goods and has that casual standing-bar vibe. No reservation needed, so it fits easily into an after-work stop.
MugiShimokitazawa really knows how to tempt people. Just imagining that muscat aroma is already making me thirsty!
Hop BroDry finish, floral aroma, and a timely guest beer all in one. On August 8, the first drink is decided for us.
