Kakitagawa Brewing to Exhibit at the Shizuoka Craft Beer Jamboree 2026 in Mishima on April 11 and 12
Kakitagawa Brewing Co., Ltd. (Numazu, Shizuoka) will set up a booth at "Shizuoka Craft Beer Jamboree 2026 in Mishima," held on April 11 and 12 at Rakujuen, Mishima Municipal Park. On Instagram, the brewery is introducing a lineup that ranges from its standard beers to more distinctive offerings.
Hop BroOn April 11 and 12, Shizuoka Craft Beer Jamboree 2026 is happening at Rakujuen, Mishima Municipal Park. Kakitagawa Brewing will be there, so it's definitely one to watch.
MugiWhat? It's being held at Rakujuen? Beer with a stroll sounds way too good!
Hop BroAnd Kakitagawa Brewing is based in Numazu City, with the brand name Numazu Craft. They brew it using spring water from the Kakitagawa River, which is selected as one of Japan's 100 Famous Waters, so the clarity of the water comes through in the beer's core character.
MugiSpring water can make that much of a difference? Wow, the fact that water is the star makes beer feel way deeper!
Hop BroIt does. It changes not just the aroma and bitterness, but even the mouthfeel, so Kakitagawa's beers leave an impression with their soft drinking quality.
MugiOhh! Instagram says the lineup ranges from the regulars to the more unique ones, and now I can't stop wanting to taste them side by side!
Hop BroThe post also showed the anchor-marked label, and instead of going big and flashy, it reflects the local background, which is what SLOW BEER SLOW LIFE is all about.
MugiWow, that's cool! Hearing it was born in Numazu's port town makes it feel like I can see the scenery in every glass!
Hop BroExactly. The venue runs from 10:00 a.m. to last order at 4:30 p.m., so the right move is to make time to enjoy it slowly during the day.
MugiI've decided! I'm going to drink Kakitagawa Brewing in Mishima and fall headfirst into the world of Numazu Craft too!
Kakitagawa Brewing Co., Ltd. is a beer production and sales company based in Senbonmidoricho, Numazu City, Shizuoka Prefecture. Its brand, "Numazu Craft," is brewed using spring water from the Kakitagawa River, which is also selected as one of Japan's 100 Famous Waters, and its official website promotes the concept of "SLOW BEER SLOW LIFE."
This Instagram post was published as part of a brewery introduction for "Shizuoka Craft Beer Jamboree 2026 in Mishima." In the caption, the brewery presents Numazu Craft as a craft beer born in Numazu's port town and invites people to enjoy a relaxed time tasting it at the venue.
Event Overview
- Event name: Shizuoka Craft Beer Jamboree 2026 in Mishima
- Dates: Saturday, April 11, 2026, and Sunday, April 12, 2026
- Venue: Rakujuen, Mishima Municipal Park
- Hours: 10:00 a.m. to last order at 4:30 p.m.
The post also mentions that, with an anchor-marked label as its sign, the brewery will offer a broad lineup ranging from its standard beers to more distinctive styles. Rather than relying on flashy presentations, Kakitagawa Brewing's hallmark is reflecting the character of the local water and the brewers' philosophy directly in the beer. Even for people already familiar with Numazu Craft, this event seems likely to offer a chance to once again appreciate the brand's identity.
At a festival where the craft beer scene of Shizuoka can be enjoyed all at once, it will be interesting to see what kind of beer Kakitagawa Brewing brings. At the venue, it is worth enjoying not only the flavor, but also the background of Numazu as a brewing region.
Information may be inaccurate. Please refer to the brewery’s official channels for the latest details.
Hop BroOn April 11 and 12, Shizuoka Craft Beer Jamboree 2026 is happening at Rakujuen, Mishima Municipal Park. Kakitagawa Brewing will be there, so it's definitely one to watch.
MugiWhat? It's being held at Rakujuen? Beer with a stroll sounds way too good!
Hop BroAnd Kakitagawa Brewing is based in Numazu City, with the brand name Numazu Craft. They brew it using spring water from the Kakitagawa River, which is selected as one of Japan's 100 Famous Waters, so the clarity of the water comes through in the beer's core character.
MugiSpring water can make that much of a difference? Wow, the fact that water is the star makes beer feel way deeper!
Hop BroIt does. It changes not just the aroma and bitterness, but even the mouthfeel, so Kakitagawa's beers leave an impression with their soft drinking quality.
MugiOhh! Instagram says the lineup ranges from the regulars to the more unique ones, and now I can't stop wanting to taste them side by side!
Hop BroThe post also showed the anchor-marked label, and instead of going big and flashy, it reflects the local background, which is what SLOW BEER SLOW LIFE is all about.
MugiWow, that's cool! Hearing it was born in Numazu's port town makes it feel like I can see the scenery in every glass!
Hop BroExactly. The venue runs from 10:00 a.m. to last order at 4:30 p.m., so the right move is to make time to enjoy it slowly during the day.
MugiI've decided! I'm going to drink Kakitagawa Brewing in Mishima and fall headfirst into the world of Numazu Craft too!