BEER BULK J taps Nagadon IPA, an IPA made with Tama-grown acorns
At BEER BULK J in Ichinomiya, Tama City, from 4:00 p.m. to midnight on June 1, a new keg release from 10ants Brewing appears as "Nagadon IPA." Made with acorns from Tama City, it is a firmly bitter beer with a rich malt body.
Hop BroAt BEER BULK J in Ichinomiya, Tama City, there was news of a June 1, 4:00 p.m. tap opening.
MugiWhoa, that specific!? Announcing the new keg opening time too is seriously insiderish!
Hop BroThis time's star is 10ants Brewing's Nagadon IPA, and of course it's an IPA.
MugiJust from the name Nagadon, I'm curious... acorns in beer? Can you really put those in!?
Hop BroYou can, actually. It uses Tama City-grown acorns, which gives it a strong local feel.
MugiHuh! I thought acorns were for sweets... they go into beer too? What kind of thing is the malt richness?
Hop BroMalt sweetness and body form the foundation, then a firmly bitter edge comes on top, so it's an IPA with real drinking heft.
MugiGot it, so it's the kind where richness and bitterness don't fight each other!
Hop BroAnd since BEER BULK J is a beer pub directly operated by 10ants Brewing, you can really feel the brewer's character as-is.
MugiAnd if there's also up to 20% back through June 14, the reason to go drink is way too strong!
Hop BroTaste a locally sourced IPA in Seiseki-Sakuragaoka, and your intention to have just one drink tonight is probably going to turn into a second.
MugiYou said it! I can already see the future where I'm toasting with Nagadon IPA tonight!
New keg opening: "Nagadon IPA"
BEER BULK J (10ants Brewing) in Ichinomiya, Tama City, posted an announcement about a new keg opening for June 1 from 4:00 p.m. to midnight. This time's beer is "Nagadon IPA." The post introduces it as an IPA made with acorns from Tama City and adds the comment, "Firmly bitter. The acorn and malt richness is excellent."
BEER BULK J is a beer pub directly operated by 10ants Brewing where you can enjoy craft beer. In the Seiseki-Sakuragaoka area, one of its strengths is that you can taste beers with the brewer's character intact, and moments like these new keg openings are when the shop's personality comes through most clearly. When beers made with locally rooted ingredients line up, you can enjoy each glass together with the story behind it.
The post also includes the hashtags `#10antsbrewing` and `#glasshopperbrewteam`, suggesting a context that spans the 10ants Brewing and GLaSS HOPPER BREW TEAM brands. It also notes a Tama City x au PAY campaign offering up to 20% back, running from today through June 14, which makes it easy to stop by while out shopping.
An IPA that layers bitterness and malt richness with the local character of acorn-derived ingredients. It is news for anyone who wants to try a Seiseki-Sakuragaoka-style beer at BEER BULK J.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroAt BEER BULK J in Ichinomiya, Tama City, there was news of a June 1, 4:00 p.m. tap opening.
MugiWhoa, that specific!? Announcing the new keg opening time too is seriously insiderish!
Hop BroThis time's star is 10ants Brewing's Nagadon IPA, and of course it's an IPA.
MugiJust from the name Nagadon, I'm curious... acorns in beer? Can you really put those in!?
Hop BroYou can, actually. It uses Tama City-grown acorns, which gives it a strong local feel.
MugiHuh! I thought acorns were for sweets... they go into beer too? What kind of thing is the malt richness?
Hop BroMalt sweetness and body form the foundation, then a firmly bitter edge comes on top, so it's an IPA with real drinking heft.
MugiGot it, so it's the kind where richness and bitterness don't fight each other!
Hop BroAnd since BEER BULK J is a beer pub directly operated by 10ants Brewing, you can really feel the brewer's character as-is.
MugiAnd if there's also up to 20% back through June 14, the reason to go drink is way too strong!
Hop BroTaste a locally sourced IPA in Seiseki-Sakuragaoka, and your intention to have just one drink tonight is probably going to turn into a second.
MugiYou said it! I can already see the future where I'm toasting with Nagadon IPA tonight!
