Cliff Gallo Brewing Begins Selling New Bottles of Guava-Scented "MISTY LURR"
Okinawa's Cliff Gallo Brewing announced on Instagram that it has begun bottle sales of its fruit pale ale "MISTY LURR (Misty Lurr)", made with guava. The beer, which had been well received on draft, has now appeared in a package that can be enjoyed at home.
In an Instagram post titled "<New bottle release starts!>", Cliff Gallo Brewing announced the bottle release of MISTY LURR (Misty Lurr). According to the post, the beer had already earned praise when served on draft, and it has now been added to the lineup once again as a bottled offering.
The beer is built around a balance of guava-driven fruit character and hop-derived aroma. The description says that Nelson Sauvin hops add aromas reminiscent of white wine and pear, along with tropical fruit notes, resulting in a refined fruit pale ale. The specs are 5.0% ABV, and the bitterness rating is ★2/5, indicating an easy-drinking profile.
On the label, an "etiquette story" also introduces the tale behind the name "Misty Lurr." It is a craft beer design that invites you to enjoy not only the flavor, but also the world behind the label.
Based in Okinawa, the brewery continues to share beers that combine local atmosphere with its own distinctive expression, and this bottling can be seen as a move to bring that appeal into a wider range of drinking occasions. If you spot it at a shop or serving location, this is a bottle where you'll want to first check the rise of the aroma and the shape of the fruit character.
Information may be inaccurate. Please refer to the brewery’s official channels for the latest details.