Saien Micro Brewery to host a smoked-beer tasting on August 26
Saien Micro Brewery with Kitchen in Morioka announced its August beer gathering for 7:30 p.m. on August 26. This month’s theme is smoked beers, with the tasting set at 4,500 yen for up to 30 guests. The event also moves to the fourth Wednesday of each month starting this month.
Hop BroToday’s pick is the August beer event at Saien Microbrewery with Kitchen in Morioka.
MugiWait, and the theme is a smoked beer special? Smoky beer in summer sounds weirdly tempting!
Hop BroThat’s the fun part. They’re pouring several smoked beers for comparison, paired with local Iwate ingredients.
MugiWhoa, what does smoky even mean here? Is this some kind of beer turns into bacon situation?
Hop BroClose, but not quite. Brewers sometimes use smoked malt, which means the grain itself carries that gentle campfire aroma.
MugiOhhh, so it’s not literal liquid barbecue, it’s more like flavor through aroma. Now I’m hungry.
Hop BroExactly. And this place is a pub brewery produced by Baeren, so they really focus on beer and food pairing.
MugiThe details are solid too! It starts at 7:30 p.m. on August 26 which is perfect after work.
Hop BroAnd it’s approachable: 4,500 yen for 30 guests. From this month on, it’ll also be held every fourth Wednesday.
MugiThat deserves a calendar note labeled fourth Wednesday reward. Smoked beer with good food? I want a glass already!
Saien Micro Brewery with Kitchen in Morioka, Iwate, announced the August installment of its regular beer gathering on Instagram. This time, the lineup is a smoked-beer special, featuring several beers with a distinct smoky aroma so guests can compare styles alongside food pairings.
The venue is a pub brewery produced by Baeren Brewery in central Morioka. The brewery’s official site describes the Saien Beer Meeting as a place to learn about beers from around the world while enjoying seasonal ingredients from Iwate, which fits the restaurant’s food-oriented concept.
According to the post, the event starts at 7:30 p.m. on Wednesday, August 26, costs 4,500 yen, and is limited to 30 guests. The announcement also says the gathering will move to the fourth Wednesday of each month from August onward. For anyone interested in smoked beers and local food pairings, it is a straightforward and focused event format.
Reservations are accepted in-store or through the booking form.
Information may be inaccurate. Please refer to the brewery’s official channels for the latest details.
Hop BroToday’s pick is the August beer event at Saien Microbrewery with Kitchen in Morioka.
MugiWait, and the theme is a smoked beer special? Smoky beer in summer sounds weirdly tempting!
Hop BroThat’s the fun part. They’re pouring several smoked beers for comparison, paired with local Iwate ingredients.
MugiWhoa, what does smoky even mean here? Is this some kind of beer turns into bacon situation?
Hop BroClose, but not quite. Brewers sometimes use smoked malt, which means the grain itself carries that gentle campfire aroma.
MugiOhhh, so it’s not literal liquid barbecue, it’s more like flavor through aroma. Now I’m hungry.
Hop BroExactly. And this place is a pub brewery produced by Baeren, so they really focus on beer and food pairing.
MugiThe details are solid too! It starts at 7:30 p.m. on August 26 which is perfect after work.
Hop BroAnd it’s approachable: 4,500 yen for 30 guests. From this month on, it’ll also be held every fourth Wednesday.
MugiThat deserves a calendar note labeled fourth Wednesday reward. Smoked beer with good food? I want a glass already!
