El Hori in Kameari lines up four West Coast Brewing beers
The taco-and-craft-beer pub El Hori in Kameari, Tokyo, has highlighted four guest beers from Shizuoka’s West Coast Brewing. The lineup includes a 7th-anniversary release, a watermelon sour double IPA, and several hazy styles.
Hop BroKameari is unusually hot right now. At Kokusan Craft Beer & Tacos El Jori, four WCB beers just landed.
MugiWhat! They even got a 7th anniversary release at El Jori? West Coast Brewing is not messing around.
Hop BroExactly. From Shizuoka's Mochimune, West Coast Brewing is sending in Watermelon Fruit Monster, Cloud Seven, More Magma, and Deluxe as a four-beer lineup.
MugiThose names are intense! Is Watermelon Fruit Monster basically a runaway watermelon juice beast?
Hop BroClose, but it's a watermelon sour double IPA, so you get tart fruity punch with a thick, boozy backbone underneath.
MugiWhoa! Then with Cloud Seven and Deluxe, what does hazy double IPA even mean? What exactly is hazy here?
Hop BroGood question. It's basically a cloudy IPA style that leans juicy and soft instead of just bitter. And Deluxe being QDH means the hops were layered in pretty heavily.
MugiNow we're at QDH too? And More Magma says terpene infused like I accidentally signed up for chemistry class!
Hop BroNothing scary there. Think of it as an aroma booster that pushes the citrusy notes even harder on top of a hazy triple IPA.
MugiFrom sour to hazy, that's a serious range, and there are tacos too? Flight mode activated. Even at 1,780, 1,880, or 2,130 yen, I want to run to Kameari.
Hop BroAnd because the post clearly lists the styles, it's an easy four-beer lineup to choose from. I'd start with the watermelon and finish with More Magma.
MugiThen it's settled. I want to raise a glass with tacos and try the anniversary beer plus the whole WCB lineup!
El Hori, a beer pub at 3-11-6 Kameari in Katsushika, Tokyo, has posted a guest-beer lineup from West Coast Brewing in Shizuoka’s Mochimune area. Because the shop pairs craft beer with tacos, the selection is presented in a way that makes it easy to compare styles and choose a glass that fits the meal.
The beers mentioned in the post are:
- Watermelon Fruit Monster (Watermelon Sour Double IPA)
- Cloud Seven (Hazy Double IPA)
- More Magma (Terpene-Infused Hazy Triple IPA)
- Deluxe (QDH Hazy Double IPA)
The range moves from fruit-driven sour character to fuller, hop-forward hazy IPAs. That gives the lineup a clear contrast in flavor and mouthfeel, and the post also notes prices of 1,780 yen, 1,880 yen, and 2,130 yen for the displayed beers. In other words, this is the kind of guest-beer update that speaks directly to drinkers who want style, brewery name, and lineup details in one place.
As a neighborhood beer pub, El Hori’s appeal lies in that combination of tacos and rotating craft beer. The West Coast Brewing post is straightforward, but for beer fans it delivers the useful part first: what is on tap, which brewery made it, and what kind of glass to expect.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroKameari is unusually hot right now. At Kokusan Craft Beer & Tacos El Jori, four WCB beers just landed.
MugiWhat! They even got a 7th anniversary release at El Jori? West Coast Brewing is not messing around.
Hop BroExactly. From Shizuoka's Mochimune, West Coast Brewing is sending in Watermelon Fruit Monster, Cloud Seven, More Magma, and Deluxe as a four-beer lineup.
MugiThose names are intense! Is Watermelon Fruit Monster basically a runaway watermelon juice beast?
Hop BroClose, but it's a watermelon sour double IPA, so you get tart fruity punch with a thick, boozy backbone underneath.
MugiWhoa! Then with Cloud Seven and Deluxe, what does hazy double IPA even mean? What exactly is hazy here?
Hop BroGood question. It's basically a cloudy IPA style that leans juicy and soft instead of just bitter. And Deluxe being QDH means the hops were layered in pretty heavily.
MugiNow we're at QDH too? And More Magma says terpene infused like I accidentally signed up for chemistry class!
Hop BroNothing scary there. Think of it as an aroma booster that pushes the citrusy notes even harder on top of a hazy triple IPA.
MugiFrom sour to hazy, that's a serious range, and there are tacos too? Flight mode activated. Even at 1,780, 1,880, or 2,130 yen, I want to run to Kameari.
Hop BroAnd because the post clearly lists the styles, it's an easy four-beer lineup to choose from. I'd start with the watermelon and finish with More Magma.
MugiThen it's settled. I want to raise a glass with tacos and try the anniversary beer plus the whole WCB lineup!
